How does cabbage soup diet work. Cabbage Soup Diet: Effectiveness, Recipe, and 7-Day Plan for Rapid Weight Loss
How does the Cabbage Soup Diet work. What are the rules and guidelines for each day of the diet. Is the Cabbage Soup Diet effective for sustainable weight loss. What are the potential risks and benefits of following this restrictive eating plan.
The Cabbage Soup Diet: A Controversial Approach to Rapid Weight Loss
The Cabbage Soup Diet has gained notoriety as a quick-fix solution for weight loss, promising dramatic results in just one week. This highly restrictive eating plan centers around consuming large quantities of homemade cabbage soup, supplemented with a limited selection of other low-calorie foods. While proponents claim it can lead to a loss of up to 10 pounds (4.5 kg) in seven days, health experts have raised concerns about its nutritional adequacy and long-term effectiveness.
Understanding the Cabbage Soup Diet: Origins and Principles
Despite its popularity, the exact origins of the Cabbage Soup Diet remain unclear. It gained traction in the 1980s and has persisted as a cyclical trend in the dieting world. Contrary to some claims, it was not developed by any specific hospital or medical institution for pre-surgery weight loss.
The core principle of this diet is simple: consume large amounts of a low-calorie cabbage soup, along with a few other permitted foods, for seven consecutive days. The severe calorie restriction is designed to produce rapid weight loss, but it’s not intended as a long-term eating plan.
The Cabbage Soup Recipe: A Foundation for the Diet
The centerpiece of this diet is a homemade cabbage soup. While recipes may vary slightly, a typical version includes:
- 2 large onions
- 2 green peppers
- 2 cans of tomatoes
- 1 bunch of celery
- 1 head of cabbage
- 3 carrots
- 1 package of mushrooms
- 1–2 bouillon cubes (optional)
- 6–8 cups of water or vegetable cocktail
To prepare the soup, chop all vegetables and sauté the onions in a small amount of oil. Add the remaining vegetables, cover with water or vegetable cocktail, and simmer until tender. Seasoning options include salt, pepper, hot sauce, herbs, or spices. The soup can be consumed in unlimited quantities throughout the week.
The 7-Day Meal Plan: A Detailed Breakdown
The Cabbage Soup Diet follows a strict 7-day meal plan, with specific guidelines for each day:
Day 1:
Unlimited cabbage soup and fruit (except bananas)
Day 2:
Soup and vegetables (raw or cooked leafy greens preferred). One baked potato with butter or oil is allowed
Day 3:
Soup with fruits and vegetables (no bananas or potatoes)
Day 4:
Unlimited bananas, skim milk, and cabbage soup
Day 5:
10–20 ounces of beef (or chicken/fish), up to six fresh tomatoes, and soup. Minimum 6–8 glasses of water
Day 6:
Soup, beef (or broiled fish if not consumed on Day 5), and vegetables (focus on leafy greens)
Day 7:
Vegetables, brown rice, unlimited fruit juice (no added sugar), and soup
Throughout the week, it’s crucial to drink only water or calorie-free beverages like unsweetened tea. A daily multivitamin is often recommended to address potential nutrient deficiencies.
Evaluating the Effectiveness of the Cabbage Soup Diet
Does the Cabbage Soup Diet truly lead to significant weight loss? While no scientific studies have specifically examined this diet, its extreme calorie restriction is likely to result in short-term weight loss. However, the sustainability and health implications of this approach are questionable.
The rapid weight loss experienced on this diet is primarily due to:
- Severe calorie restriction
- Water weight loss from reduced carbohydrate intake
- Temporary depletion of glycogen stores
It’s important to note that much of the weight lost is likely to be regained once normal eating patterns resume. This yo-yo effect can be detrimental to long-term health and weight management goals.
Potential Benefits and Risks of the Cabbage Soup Diet
While the Cabbage Soup Diet may offer some short-term benefits, it also comes with significant risks:
Potential Benefits:
- Rapid initial weight loss
- Increased vegetable consumption
- Short-term reduction in calorie intake
- Potential kickstart for a longer-term healthy eating plan
Potential Risks:
- Nutritional deficiencies due to limited food choices
- Muscle loss from inadequate protein intake
- Digestive discomfort from high fiber content
- Electrolyte imbalances
- Weakness and fatigue from low calorie intake
- Unsustainable weight loss and potential weight rebound
Is the Cabbage Soup Diet safe for everyone? This restrictive eating plan is not suitable for long-term use and may be particularly risky for certain groups, including pregnant women, children, and individuals with chronic health conditions. It’s essential to consult with a healthcare provider before starting any dramatic dietary changes.
Nutritional Analysis of the Cabbage Soup Diet
The Cabbage Soup Diet’s nutritional profile is a subject of concern among health professionals. How does it measure up in terms of essential nutrients? Let’s break it down:
Macronutrients:
- Protein: Generally low, especially on days without meat or dairy
- Carbohydrates: Varies throughout the week, but often insufficient
- Fats: Extremely low, which can impact hormone production and nutrient absorption
Micronutrients:
- Vitamins: May be deficient in B vitamins, vitamin D, and fat-soluble vitamins (A, D, E, K)
- Minerals: Potentially low in calcium, iron, and zinc
- Fiber: High, due to vegetable content, but may cause digestive discomfort
The diet’s severe calorie restriction and limited food variety make it challenging to meet daily nutritional requirements. This inadequacy can lead to fatigue, weakness, and other health issues if the diet is followed for an extended period or repeated frequently.
Psychological Impact of the Cabbage Soup Diet
Beyond its physical effects, the Cabbage Soup Diet can have significant psychological implications. How does this restrictive eating pattern affect mental well-being and long-term eating habits?
Short-term effects:
- Sense of accomplishment from rapid weight loss
- Increased focus on food and eating patterns
- Potential mood swings from nutrient deficiencies and hunger
Long-term concerns:
- Development of an unhealthy relationship with food
- Reinforcement of yo-yo dieting behaviors
- Negative impact on self-esteem if weight is regained
- Potential trigger for disordered eating patterns
The extreme nature of the Cabbage Soup Diet can foster an all-or-nothing mentality towards eating, which is counterproductive for sustainable weight management and overall health. It’s crucial to consider these psychological factors when evaluating the diet’s true impact on well-being.
Alternatives to the Cabbage Soup Diet for Healthy Weight Loss
Given the limitations and potential risks of the Cabbage Soup Diet, what are some healthier alternatives for those seeking to lose weight? Consider these evidence-based approaches:
- Balanced calorie reduction: Aim for a moderate calorie deficit of 500-750 calories per day for sustainable weight loss.
- Increased physical activity: Combine dietary changes with regular exercise for improved health outcomes and weight management.
- Whole foods focus: Emphasize a variety of fruits, vegetables, lean proteins, whole grains, and healthy fats.
- Mindful eating: Pay attention to hunger and fullness cues, and practice portion control.
- Gradual lifestyle changes: Implement small, sustainable changes over time rather than drastic short-term measures.
These approaches not only support weight loss but also promote overall health and well-being. They’re more likely to result in long-term success compared to extreme diets like the Cabbage Soup Diet.
The Role of Cabbage in a Healthy Diet
While the Cabbage Soup Diet may not be a sustainable approach to weight loss, cabbage itself can be a valuable addition to a balanced eating plan. What are the nutritional benefits of incorporating cabbage into your regular diet?
Nutritional profile of cabbage:
- Low in calories (22 calories per cup)
- High in vitamin C and vitamin K
- Good source of fiber
- Contains antioxidants and phytonutrients
Health benefits of cabbage consumption:
- Supports digestive health
- May reduce inflammation
- Potential cancer-fighting properties
- Supports heart health
Instead of relying on cabbage soup as a primary food source, consider incorporating cabbage into your diet in various ways, such as in salads, stir-fries, or fermented forms like sauerkraut. This approach allows you to reap the nutritional benefits of cabbage without the extreme restrictions of the Cabbage Soup Diet.
Expert Opinions on the Cabbage Soup Diet
What do nutrition experts and healthcare professionals say about the Cabbage Soup Diet? The consensus among most health authorities is cautionary:
- Registered Dietitians: Often warn against the diet’s nutritional inadequacies and unsustainability.
- Medical Doctors: Express concern about potential health risks, especially for individuals with certain medical conditions.
- Weight Loss Specialists: Generally advocate for more balanced, long-term approaches to weight management.
- Mental Health Professionals: Caution against the potential psychological impact of such restrictive dieting.
Most experts agree that while short-term weight loss may occur, the Cabbage Soup Diet is not a healthy or sustainable approach to weight management. They emphasize the importance of balanced nutrition, regular physical activity, and lifestyle changes for long-term health and weight control.
Conclusion: Weighing the Pros and Cons of the Cabbage Soup Diet
The Cabbage Soup Diet, while potentially effective for short-term weight loss, comes with significant drawbacks and health risks. Its extreme calorie restriction, limited nutritional variety, and unsustainability make it a questionable choice for those seeking lasting weight management solutions.
While the allure of rapid weight loss is understandable, it’s crucial to prioritize overall health and sustainable lifestyle changes. Instead of resorting to fad diets like the Cabbage Soup Diet, consider working with healthcare professionals to develop a personalized, balanced approach to weight management that supports your long-term health and well-being.
Ultimately, the key to successful weight management lies not in quick fixes or extreme measures, but in developing healthy habits that can be maintained over time. By focusing on nutritious, balanced eating, regular physical activity, and a positive relationship with food, you can achieve your health goals in a way that is both effective and sustainable.
Does It Work for Weight Loss?
Healthline Diet Score: 0.71 out of 5
The Cabbage Soup Diet is a short-term weight loss diet.
As the name implies, it involves eating large quantities of cabbage soup.
Proponents of the diet say that it can help you lose up to 10 pounds (4.5 kg) in a single week, but many health experts warn that the diet is unhealthy and its results unsustainable.
This article examines the Cabbage Soup Diet and its effectiveness.
diet review scorecard
- Overall score: 0.71
- Weight loss: 1.0
- Healthy eating: 0.0
- Sustainability: 1.2
- Whole body health: 0.0
- Nutrition quality: 1.2
- Evidence based: .07
BOTTOM LINE: The Cabbage Soup Diet is likely to cause weight loss — but only because it severely reduces your calorie intake. As soon as you stop this one-week diet, you’re likely to regain the weight you lost. .
The Cabbage Soup Diet is a rapid weight loss diet. Its proponents claim that seven days on the diet can lead to weight loss of up to 10 pounds (4.5 kg).
The diet works exactly as its name implies — for one week, you eat almost nothing but homemade cabbage soup. Each day, you can also have 1–2 other foods, such as skim milk, fruit or vegetables.
The diet is intended to last no longer than seven days for the purpose of slimming down or jump-starting a longer-term diet plan.
The Cabbage Soup Diet is also known by other names, such as the Sacred Heart Hospital Diet or the Mayo Clinic Diet, supposedly because it was developed in a hospital for quick weight loss before surgery for heart patients.
But the implicated hospitals have denied these claims.
No one knows exactly where this unique diet originated from, though it first gained popularity during the 1980s and has stuck around ever since.
Summary
The Cabbage Soup Diet is a one-week weight loss diet that promises to help you lose up to 10 pounds (4. 5 kg).
Homemade cabbage soup forms the basis of this diet.
In order to start, you need to prepare large batches of soup to eat for the entire week.
Keep in mind that specific ingredients for the soup may vary.
The Cabbage Soup Recipe
Ingredients:
- 2 large onions
- 2 green peppers
- 2 cans of tomatoes
- 1 bunch of celery
- 1 head of cabbage
- 3 carrots
- 1 package of mushrooms
- 1–2 bouillon cubes (optional)
- 6–8 cups of water or vegetable cocktail, such as V8
Directions:
- Chop all vegetables into cubes.
- In a large stock pot, sauté onions in a small amount of oil.
- Then add the remaining vegetables and cover with water or vegetable cocktail and add bouillon cubes or other seasonings, if desired.
- Bring to a boil, then reduce to medium heat. Let simmer until vegetables are tender, about 30–45 minutes.
You may season the soup with salt, pepper, hot sauce, herbs or spices. You may also add other non-starchy vegetables, such as spinach or green beans.
Every day, you should eat as much cabbage soup as you want — at least for several meals.
Rules of the Diet
You are allowed to eat 1–2 other low-calorie foods daily in addition to the soup. However, it is important not to make any other substitutions and to drink only water or other calorie-free beverages, such as unsweetened tea.
A daily multivitamin is often recommended because the diet may be low in certain nutrients.
These are the rules for each day of the Cabbage Soup Diet.
- Day 1: Unlimited cabbage soup and fruit, but no bananas.
- Day 2: Only soup and vegetables. Focus on raw or cooked leafy greens. Avoid peas, corn and beans. You may also have one baked potato with butter or oil.
- Day 3: As many fruits and vegetables as you can eat, in addition to the soup. However, no baked potato and no bananas.
- Day 4: Unlimited bananas, skim milk and cabbage soup.
- Day 5: You are allowed 10–20 ounces (280–567 grams) of beef, which you may substitute for chicken or fish. You may also have up to six fresh tomatoes. Drink at least 6–8 glasses of water.
- Day 6: Soup, beef and vegetables. You may substitute the beef for broiled fish if you did not do so the day prior. Focus on leafy greens. No baked potato.
- Day 7: You may have vegetables, brown rice and unlimited fruit juice — but no added sugar.
You should not continue the diet for more than seven days at a time. However, you may repeat the diet as long as you wait at least two weeks before starting it again.
Summary
To follow the Cabbage Soup Diet, you need to prepare large batches of cabbage soup to eat multiple times per day. You are also allowed to eat 1–2 other foods each day.
The Cabbage Soup Diet has never been studied, so it’s impossible to truly confirm its effectiveness.
Yet, because the Cabbage Soup Diet is very low in calories, it will probably cause weight loss.
While you’re allowed to eat unlimited amounts of soup and certain other foods during this diet, the choices are so limited and low in calories that it would be very difficult to eat enough to maintain your body weight.
Although the Cabbage Soup Diet will probably help you lose weight, most of that weight is likely to come back as soon as you stop the diet.
Notably, when you severely restrict your calorie intake or lose a lot of weight, your body responds by lowering your metabolic rate, reducing the number of calories you burn per day (1, 2, 3).
This lowering of metabolism is a common cause of weight loss plateaus in long-term diets.
However, your metabolism may start to diminish as early as three days into a very-low-calorie diet. This slowdown may explain why it is so hard to prevent weight gain after going off your diet (1, 2).
Nevertheless, very-low-calorie diets also have some benefits.
Studies indicate that when obese people follow very-low-calorie diets for 4–12 weeks under the supervision of a doctor, they can experience significant short-term improvements in weight loss and metabolic health (3, 4, 5).
A few studies show that even short-term, very-low-calorie diets can temporarily decrease insulin resistance, even though they are too short to produce large changes in body fat (6, 7).
Another potential positive of the Cabbage Soup Diet is that you are not forced to go hungry, as you may eat as many of the allowed foods as you want each day.
The diet also includes plenty of fruits and vegetables, which are low in calories and high in fiber.
What’s more, the diet is very cheap to follow.
Unlike other diets that force you to purchase expensive supplements or books, this diet only requires you to buy the low-cost ingredients for the soup and a few other basic foods.
Summary
The Cabbage Soup Diet is very low in calories, so it should cause you to lose weight if you can stick with it. However, it is likely that any weight loss will be temporary.
Although the Cabbage Soup Diet may help you lose some weight, its drawbacks may outweigh its benefits.
One of the main problems with the Cabbage Soup Diet is that it can only be followed for one week, which is not long enough for meaningful weight loss.
Your body can only burn so much fat per week. In the first week of a low-calorie diet, only about 34% of the weight lost is actually from fat (1).
The other two-thirds comes from lost water weight and muscle mass (1).
Water weight comes from your glycogen stores, which are your body’s quick energy reserves. Normally, glycogen binds to water molecules in your body.
When you don’t eat enough calories, your body uses up the stored glycogen as energy and also sheds that extra water (1, 8).
However, as soon as you return to a less restrictive diet, your body will rebuild those emergency stores and take on water weight again — even if you continue with a healthy diet (9).
Another big problem with the Cabbage Soup Diet is its lack of nutrients.
The Cabbage Soup Diet has so few food choices that it is deficient in many vitamins and minerals and offers no real source of protein on most days.
Without much protein, you will struggle to prevent muscle loss during the diet.
Moreover, the diet is incredibly bland, making it hard to endure for an entire week.
It also requires frequent large-batch cooking in order to prepare enough cabbage soup, which may be a drawback for some people.
Summary
The Cabbage Soup Diet is bland, hard to stick to and deficient in many nutrients. Since it lasts only a week, most of the weight you lose is only water weight that will return once you stop the diet.
The Cabbage Soup Diet is not recommended for more than one week at a time because of how restrictive and nutritionally imbalanced it is.
Very Low in Calories
Although the Cabbage Soup Diet is not a starvation diet, the foods are so low in calories that it would be difficult to reach 1,000 calories per day.
This is below the estimated minimum calories needed to maintain a stable weight. That minimum is typically 1,200 calories for women and 1,500 calories for men, on average (10).
Very-low-calorie diets under 800 calories per day are only recommended for obese people under the close supervision of a physician.
May Not Provide Enough Nutrients
Low-calorie diets that are used under the supervision of a physician are typically designed to be nutritionally adequate (11, 12).
However, the food choices of the Cabbage Soup Diet are very limited and unbalanced. The diet includes almost no protein and is also very low in carbs, fat and calories. Additionally, it’s deficient in many vitamins and minerals.
There is not a serious risk of vitamin and mineral deficiencies if you only follow the diet for one week, especially if you decide to take a multivitamin. But this doesn’t make up for the diet’s lack of calories and protein.
Consequently, many people on the Cabbage Soup Diet complain of dizziness, weakness and lightheadedness while on the diet.
May Cause Flatulence and Cramping
Because this diet is very high in fiber, many people complain about flatulence and cramping as major side effects. These effects may be bothersome enough to stop the diet (14).
May Cause Gallbladder Issues
There have been a few anecdotal reports of gallstones and gallbladder blockages in people who used the Cabbage Soup Diet over the long term.
Gallstones can be the unintended consequence of any rapid weight loss.
Normally, when you eat high-fat foods, your gallbladder releases digestive juices to help break them down.
However, if you hardly eat any fat, your gallbladder may not empty for longer periods of time, making it more likely that stones will form.
Gallstones may be more common among people following a very-low-calorie diet or a low-fat diet, such as the Cabbage Soup Diet (13).
May Change Your Blood Sugar Levels
If you have diabetes and you’re interested in going on the Cabbage Soup Diet, proceed with caution. The low carb and calorie content may cause big changes in your blood sugar levels.
That said, the diet is not likely to have dangerous side effects for most healthy people as long as it is only used for one week, as intended.
Summary
The Cabbage Soup Diet is not suitable for long-term use because it lacks key nutrients. Despite some uncomfortable side effects, going on it for one week is probably not dangerous for most healthy people.
Like other very-low-calorie diets, the Cabbage Soup Diet is likely to cause weight loss if you can stick to it for one week.
However, because it is only a short-term diet, you will likely gain most of the weight back unless you make permanent changes to your lifestyle.
Additionally, it’s unwise and nutritionally unbalanced to eat only cabbage soup. Many people find the diet unappealing and hard to stick to.
While this diet may help you drop excess weight quickly, you’re better off with other options if you want to achieve long-lasting weight loss and better health.
Does It Work for Weight Loss?
Healthline Diet Score: 0.71 out of 5
The Cabbage Soup Diet is a short-term weight loss diet.
As the name implies, it involves eating large quantities of cabbage soup.
Proponents of the diet say that it can help you lose up to 10 pounds (4.5 kg) in a single week, but many health experts warn that the diet is unhealthy and its results unsustainable.
This article examines the Cabbage Soup Diet and its effectiveness.
diet review scorecard
- Overall score: 0.71
- Weight loss: 1.0
- Healthy eating: 0.0
- Sustainability: 1.2
- Whole body health: 0.0
- Nutrition quality: 1.2
- Evidence based: .07
BOTTOM LINE: The Cabbage Soup Diet is likely to cause weight loss — but only because it severely reduces your calorie intake. As soon as you stop this one-week diet, you’re likely to regain the weight you lost. .
The Cabbage Soup Diet is a rapid weight loss diet. Its proponents claim that seven days on the diet can lead to weight loss of up to 10 pounds (4.5 kg).
The diet works exactly as its name implies — for one week, you eat almost nothing but homemade cabbage soup. Each day, you can also have 1–2 other foods, such as skim milk, fruit or vegetables.
The diet is intended to last no longer than seven days for the purpose of slimming down or jump-starting a longer-term diet plan.
The Cabbage Soup Diet is also known by other names, such as the Sacred Heart Hospital Diet or the Mayo Clinic Diet, supposedly because it was developed in a hospital for quick weight loss before surgery for heart patients.
But the implicated hospitals have denied these claims.
No one knows exactly where this unique diet originated from, though it first gained popularity during the 1980s and has stuck around ever since.
Summary
The Cabbage Soup Diet is a one-week weight loss diet that promises to help you lose up to 10 pounds (4. 5 kg).
Homemade cabbage soup forms the basis of this diet.
In order to start, you need to prepare large batches of soup to eat for the entire week.
Keep in mind that specific ingredients for the soup may vary.
The Cabbage Soup Recipe
Ingredients:
- 2 large onions
- 2 green peppers
- 2 cans of tomatoes
- 1 bunch of celery
- 1 head of cabbage
- 3 carrots
- 1 package of mushrooms
- 1–2 bouillon cubes (optional)
- 6–8 cups of water or vegetable cocktail, such as V8
Directions:
- Chop all vegetables into cubes.
- In a large stock pot, sauté onions in a small amount of oil.
- Then add the remaining vegetables and cover with water or vegetable cocktail and add bouillon cubes or other seasonings, if desired.
- Bring to a boil, then reduce to medium heat. Let simmer until vegetables are tender, about 30–45 minutes.
You may season the soup with salt, pepper, hot sauce, herbs or spices. You may also add other non-starchy vegetables, such as spinach or green beans.
Every day, you should eat as much cabbage soup as you want — at least for several meals.
Rules of the Diet
You are allowed to eat 1–2 other low-calorie foods daily in addition to the soup. However, it is important not to make any other substitutions and to drink only water or other calorie-free beverages, such as unsweetened tea.
A daily multivitamin is often recommended because the diet may be low in certain nutrients.
These are the rules for each day of the Cabbage Soup Diet.
- Day 1: Unlimited cabbage soup and fruit, but no bananas.
- Day 2: Only soup and vegetables. Focus on raw or cooked leafy greens. Avoid peas, corn and beans. You may also have one baked potato with butter or oil.
- Day 3: As many fruits and vegetables as you can eat, in addition to the soup. However, no baked potato and no bananas.
- Day 4: Unlimited bananas, skim milk and cabbage soup.
- Day 5: You are allowed 10–20 ounces (280–567 grams) of beef, which you may substitute for chicken or fish. You may also have up to six fresh tomatoes. Drink at least 6–8 glasses of water.
- Day 6: Soup, beef and vegetables. You may substitute the beef for broiled fish if you did not do so the day prior. Focus on leafy greens. No baked potato.
- Day 7: You may have vegetables, brown rice and unlimited fruit juice — but no added sugar.
You should not continue the diet for more than seven days at a time. However, you may repeat the diet as long as you wait at least two weeks before starting it again.
Summary
To follow the Cabbage Soup Diet, you need to prepare large batches of cabbage soup to eat multiple times per day. You are also allowed to eat 1–2 other foods each day.
The Cabbage Soup Diet has never been studied, so it’s impossible to truly confirm its effectiveness.
Yet, because the Cabbage Soup Diet is very low in calories, it will probably cause weight loss.
While you’re allowed to eat unlimited amounts of soup and certain other foods during this diet, the choices are so limited and low in calories that it would be very difficult to eat enough to maintain your body weight.
Although the Cabbage Soup Diet will probably help you lose weight, most of that weight is likely to come back as soon as you stop the diet.
Notably, when you severely restrict your calorie intake or lose a lot of weight, your body responds by lowering your metabolic rate, reducing the number of calories you burn per day (1, 2, 3).
This lowering of metabolism is a common cause of weight loss plateaus in long-term diets.
However, your metabolism may start to diminish as early as three days into a very-low-calorie diet. This slowdown may explain why it is so hard to prevent weight gain after going off your diet (1, 2).
Nevertheless, very-low-calorie diets also have some benefits.
Studies indicate that when obese people follow very-low-calorie diets for 4–12 weeks under the supervision of a doctor, they can experience significant short-term improvements in weight loss and metabolic health (3, 4, 5).
A few studies show that even short-term, very-low-calorie diets can temporarily decrease insulin resistance, even though they are too short to produce large changes in body fat (6, 7).
Another potential positive of the Cabbage Soup Diet is that you are not forced to go hungry, as you may eat as many of the allowed foods as you want each day.
The diet also includes plenty of fruits and vegetables, which are low in calories and high in fiber.
What’s more, the diet is very cheap to follow.
Unlike other diets that force you to purchase expensive supplements or books, this diet only requires you to buy the low-cost ingredients for the soup and a few other basic foods.
Summary
The Cabbage Soup Diet is very low in calories, so it should cause you to lose weight if you can stick with it. However, it is likely that any weight loss will be temporary.
Although the Cabbage Soup Diet may help you lose some weight, its drawbacks may outweigh its benefits.
One of the main problems with the Cabbage Soup Diet is that it can only be followed for one week, which is not long enough for meaningful weight loss.
Your body can only burn so much fat per week. In the first week of a low-calorie diet, only about 34% of the weight lost is actually from fat (1).
The other two-thirds comes from lost water weight and muscle mass (1).
Water weight comes from your glycogen stores, which are your body’s quick energy reserves. Normally, glycogen binds to water molecules in your body.
When you don’t eat enough calories, your body uses up the stored glycogen as energy and also sheds that extra water (1, 8).
However, as soon as you return to a less restrictive diet, your body will rebuild those emergency stores and take on water weight again — even if you continue with a healthy diet (9).
Another big problem with the Cabbage Soup Diet is its lack of nutrients.
The Cabbage Soup Diet has so few food choices that it is deficient in many vitamins and minerals and offers no real source of protein on most days.
Without much protein, you will struggle to prevent muscle loss during the diet.
Moreover, the diet is incredibly bland, making it hard to endure for an entire week.
It also requires frequent large-batch cooking in order to prepare enough cabbage soup, which may be a drawback for some people.
Summary
The Cabbage Soup Diet is bland, hard to stick to and deficient in many nutrients. Since it lasts only a week, most of the weight you lose is only water weight that will return once you stop the diet.
The Cabbage Soup Diet is not recommended for more than one week at a time because of how restrictive and nutritionally imbalanced it is.
Very Low in Calories
Although the Cabbage Soup Diet is not a starvation diet, the foods are so low in calories that it would be difficult to reach 1,000 calories per day.
This is below the estimated minimum calories needed to maintain a stable weight. That minimum is typically 1,200 calories for women and 1,500 calories for men, on average (10).
Very-low-calorie diets under 800 calories per day are only recommended for obese people under the close supervision of a physician.
May Not Provide Enough Nutrients
Low-calorie diets that are used under the supervision of a physician are typically designed to be nutritionally adequate (11, 12).
However, the food choices of the Cabbage Soup Diet are very limited and unbalanced. The diet includes almost no protein and is also very low in carbs, fat and calories. Additionally, it’s deficient in many vitamins and minerals.
There is not a serious risk of vitamin and mineral deficiencies if you only follow the diet for one week, especially if you decide to take a multivitamin. But this doesn’t make up for the diet’s lack of calories and protein.
Consequently, many people on the Cabbage Soup Diet complain of dizziness, weakness and lightheadedness while on the diet.
May Cause Flatulence and Cramping
Because this diet is very high in fiber, many people complain about flatulence and cramping as major side effects. These effects may be bothersome enough to stop the diet (14).
May Cause Gallbladder Issues
There have been a few anecdotal reports of gallstones and gallbladder blockages in people who used the Cabbage Soup Diet over the long term.
Gallstones can be the unintended consequence of any rapid weight loss.
Normally, when you eat high-fat foods, your gallbladder releases digestive juices to help break them down.
However, if you hardly eat any fat, your gallbladder may not empty for longer periods of time, making it more likely that stones will form.
Gallstones may be more common among people following a very-low-calorie diet or a low-fat diet, such as the Cabbage Soup Diet (13).
May Change Your Blood Sugar Levels
If you have diabetes and you’re interested in going on the Cabbage Soup Diet, proceed with caution. The low carb and calorie content may cause big changes in your blood sugar levels.
That said, the diet is not likely to have dangerous side effects for most healthy people as long as it is only used for one week, as intended.
Summary
The Cabbage Soup Diet is not suitable for long-term use because it lacks key nutrients. Despite some uncomfortable side effects, going on it for one week is probably not dangerous for most healthy people.
Like other very-low-calorie diets, the Cabbage Soup Diet is likely to cause weight loss if you can stick to it for one week.
However, because it is only a short-term diet, you will likely gain most of the weight back unless you make permanent changes to your lifestyle.
Additionally, it’s unwise and nutritionally unbalanced to eat only cabbage soup. Many people find the diet unappealing and hard to stick to.
While this diet may help you drop excess weight quickly, you’re better off with other options if you want to achieve long-lasting weight loss and better health.
Cabbage diet
articleContent In the cabbage diet, you can use any type of cabbage – cabbage, Brussels sprouts, Beijing, cauliflower and broccoli, as well as combinations of them. Cabbage can be eaten in the form of salads, as well as boiled, stewed or baked.
Before trying this diet, be sure to consult your doctor.
General recommendations for the cabbage diet
1. Avoid products made from flour, alcohol, sugary and carbonated drinks, fats, salt and sugar.
2. Drink about 1.5-2 liters of liquid daily: herbal decoctions, green tea, water and black coffee with breakfast.
3. Have at least 5 meals, preferably at regular intervals.
4. During the diet, intense physical and mental stress is not allowed.
5. After a few days of food restrictions, the body will try to gain lost pounds, so watch your diet, do not abuse fatty, fried, sweet and flour products.
6. After finishing the diet, you can start exercising to tighten your skin and keep your weight off. Read on.
articleContent Cabbage diet for 3 days
This diet will be satisfying, so you won’t have to go hungry. In addition to cabbage, which you can eat as much as you like, you need to drink 1.5 liters of liquid per day in the form of green tea. You can also eat all fruits, with the exception of bananas.
Quick Cabbage Diet
The duration of the diet is up to you, it can last from 3 to 5 days. It is very important, while following a diet, to eat at the same time 5-6 times a day. Also, nutritionists recommend giving up salt or limiting it to 5 grams per day. When following a diet, you should drink up to two liters of water per day, including food prepared with water.
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Weight loss in a week
This diet is hard because you need to eliminate as many foods as possible, leaving only cabbage and a lot of water. You can not use sugar, salt, flour products, soda, alcohol.
Cabbage should be eaten in unlimited quantities and in any form, adding carrots, onions to meals, and also drinking a glass of kefir with a low percentage of fat content at night. You can add low-fat varieties of meat or fish to cabbage. Of fruits, it is not recommended to eat bananas and grapes, despite their high calorie content. Such a diet can save up to 7-10 kg per week.
READ ALSO: How to Love Broccoli: 5 Recipes for Skeptics
Disadvantages of the Cabbage Diet not sharp enough.
2. The diet is not balanced, so taking vitamins is mandatory.
articleContent3. Cabbage is a specific product: not everyone likes it, and not every body is able to tolerate it in large quantities (in case of side effects, bloating is possible).
Nutritionists warn that if you return to the previous way of eating after completing the diet, then the lost kilograms will return in a couple of days.
flat stomach in 14 days – Diets – Homemade
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Cabbage diet: flat stomach in 14 days
If the hardest thing for you is to get rid of
from the stomach, you need to urgently change the diet, using
This is the most effective product – white cabbage. Spring
in full swing, no time to waste!
29Mar 2017
Author:
Natalie Lissy
A tucked up belly visually makes the figure attractive even if you are overweight. A carefully selected diet and the right diet will allow you to get rid of your overhanging belly as soon as possible, tighten your figure and even reduce the so-called “ears” on your hips.
Why does cabbage work?
10 ways to cheat hunger while dieting
Due to the increased content of coarse dietary fiber (fiber), cabbage improves digestion, which helps to cleanse the body of toxins and remove excess fluid.
Cabbage practically does not contain starch and sugars.
Fills the stomach, eliminating hunger, while having low calorie content .
This is one of the few vegetables that retains maximum vitamins by spring .
The product that everyone is available at the price of .
White cabbage works best at night while you sleep: it does not overload the body, while at the same time adjusting the work of the digestive organs, which is important if you want to have a toned stomach.
How to build a power plan:
For breakfast, be sure to consume complex carbohydrates (cereals, bread), dairy products, honey, fruits, berries, nuts are also allowed.
For lunch – protein (lean meat, fish, mushrooms) with vegetables, eggs.
For dinner – white cabbage dishes.
Photo: thinkstockphotos.com
Meals cannot be interchanged with each other, but the days of the diet can be varied as you like. Dairy products can be consumed at any time of the day.
Completely excluded for the duration of the diet:
- white bread
- fatty sauces
- sweets
- polished white rice
- potatoes
- bananas
- carbonated drinks
- instant coffee
- butter
Important:
White cabbage is consumed raw.
To reduce the volume of the abdomen, we observe portion sizes of about 300–350 ml.
Reduce salt intake to a minimum or replace with a small amount of lightly salted soy sauce.
After each meal, you should feel a slight hunger. If during the diet the feeling of hunger haunts you constantly, add another meal from the dishes intended for dinner, but in no case increase the portion sizes.
The duration of the diet is 14 days.
Day 1
Breakfast – oatmeal with milk without sugar, green tea with honey
Lunch – hearty chicken chops
Photo: thinkstockphotos.com
Nado (serves 4) : 1 chicken breast, 2 tbsp. soy sauce, 1 tbsp. low-fat sour cream, 1 tsp vigorous mustard
For marinade, mix sour cream, soy sauce and mustard. Cut the chicken breast fillet lengthwise into four pieces and lightly beat off. Marinate the chicken and leave in the refrigerator for 30-60 minutes. Put in a mold, cover with foil and bake for 20 minutes at 180°C. Remove foil and bake for another 10 minutes.
Dinner – coleslaw with olive oil and lemon juice
Day 2
Breakfast – buckwheat porridge on the water with prunes and honey
Lunch – cutlets on a vegetable pillow
Nado (serves 6) : 400 g beef, 1 egg, 4 tbsp. bran, 1 onion, 1 carrot, 1 package of any vegetable mixture without potatoes and rice, 200 ml of water, fresh herbs, garlic, salt and pepper – to taste
Photo: thinkstockphotos.com
Grind beef, onion and carrot alternately in a blender and mix. Add egg, chopped herbs, bran, salt, pepper. Mix and form cutlets. Put vegetables on the bottom of the baking dish (do not salt), put cutlets on top, pour a little water, cover with foil and bake in the oven for 30 minutes at 180 ° C.
Supper – shredded cabbage with no salt added olive oil and canned green peas
Day 3
Breakfast – fruit salad (apple, pear, orange) with 1 tsp. honey and 100 g fat-free cottage cheese
Lunch – steamed fish and broccoli without salt
Dinner – coleslaw with cheese
Photo: thinkstockphotos.com
Nado (serves 2) : 300 g white cabbage, 100 g carrots, 40 g hard cheese, 2 tsp. olive oil
Finely chop the cabbage, add carrots grated on a medium grater and hard cheese grated on a fine grater. Dress the salad with oil.
Day 4
Breakfast – buckwheat porridge without oil, 1 boiled egg, green tea with honey
Lunch – baked chicken fillet in spices and herbs
Dinner – cabbage salad with radish
Needed (for 2 servings) : 200 g cabbage, 200 g daikon (you can take an ordinary radish), 50 g carrots, 2 tsp. olive oil, 1 tbsp. lemon juice, ground coriander – on the tip of a knife, green onions – to taste, salt is not used
Finely chop the cabbage, grate the daikon and carrots, mix the vegetables. Drizzle with a mixture of olive oil, lemon juice and coriander. Sprinkle salad with chopped green onions.
Day 5
Breakfast – oatmeal in milk with 1 tbsp. walnuts and 1 tsp. honey
Lunch – any vegetable soup with meat or chicken (no oil added)
Dinner – white and Chinese cabbage salad dressed with natural yoghurt and lemon juice without added salt
Photo: thinkstockphotos.com
Day 6
Breakfast – reduced fat hard cheese, whole grain bread, 1 apple, green tea with honey
Lunch – steamed fish without salt, steamed vegetables with lemon juice
Dinner – cabbage salad with protein
Need (for 2 servings) : 300 g cabbage, 4 eggs, 4 tbsp. natural yogurt, a bunch of fresh herbs, soy sauce – to taste
Hard boil the eggs, separate the white from the yolk, grate the white (the yolk will remain for breakfast). Shred the cabbage finely. Chop greens, mix with yogurt and soy sauce. Combine cabbage with egg white, season with sauce.
Day 7
Breakfast – buckwheat porridge with milk, boiled egg yolk, half an avocado, green tea with honey
Photo: thinkstockphotos.com
Lunch – boiled beef and green beans
Dinner – cabbage salad with celery
Nado (for 2 servings) : 200 g white cabbage, 200 g celery root, 4 celery stalks, 2 tbsp. fat-free sour cream, 1 tbsp. grain mustard, 0.5 tsp ground ginger, a bunch of fresh herbs, salt is not used
Finely chop the cabbage and stems, grate the root. For the sauce, mix sour cream, mustard and ground ginger, season the salad and sprinkle with chopped herbs.