Bacteria causing bloating and gas. SIBO: Symptoms, Causes, and Treatment of Small Intestinal Bacterial Overgrowth
What is Small Intestinal Bacterial Overgrowth (SIBO). How does SIBO affect digestion. What are the common symptoms of SIBO. What factors contribute to the development of SIBO. How is SIBO diagnosed and treated. Which dietary changes can help manage SIBO symptoms. Who is at higher risk for developing SIBO.
Understanding Small Intestinal Bacterial Overgrowth (SIBO)
Small Intestinal Bacterial Overgrowth (SIBO) is a condition characterized by an abnormal increase in the bacterial population within the small intestine. While bacteria are essential for digestive health, an overgrowth in the small intestine can lead to various gastrointestinal issues. SIBO occurs when the delicate balance of the gut microbiome is disrupted, allowing bacteria to proliferate in areas where they shouldn’t be abundant.
The small intestine typically contains fewer bacteria compared to the large intestine. This is due to the natural protective mechanisms of the digestive system, including gastric acid secretion and the constant movement of food through the intestinal tract. However, when these protective functions are compromised, bacteria can multiply excessively in the small intestine, leading to SIBO.
Common Symptoms of SIBO
SIBO can manifest with a range of symptoms that vary in severity from person to person. The most common symptoms include:
- Bloating
- Diarrhea
- Constipation
- Unexplained vitamin deficiencies, particularly vitamin B12
- Abdominal discomfort or pain
- Excessive gas
- Nausea
- Fatigue
Is there a connection between the type of bacteria overgrowth and specific symptoms? Research suggests that hydrogen-producing bacteria are more associated with diarrhea, while methane-producing species tend to cause constipation. This distinction can be crucial in determining the most effective treatment approach.
Factors Contributing to SIBO Development
The exact causes of SIBO are not always clear, but several factors have been identified as potential contributors:
- Low motility: Reduced movement of food and bacteria through the digestive tract can allow bacteria to accumulate in the small intestine.
- Dysbiosis: An imbalance in the gut microbiome, often characterized by a lack of beneficial bacteria or an excess of harmful species.
- Hypochlorhydria: Low levels of stomach acid, which can allow bacteria to survive and migrate further up the digestive tract.
- Structural differences in the digestive tract: Conditions such as small bowel diverticulosis, fistulas, or a shortened colon can create environments conducive to bacterial overgrowth.
- Alcohol abuse: Excessive alcohol consumption can damage the microbiome and intestinal walls, leading to inflammation and dysbiosis.
Risk Factors and Associated Conditions
Certain populations and individuals with specific health conditions are at a higher risk of developing SIBO. These include:
- Older adults
- Females (for reasons not yet fully understood)
- Individuals with hypothyroidism
- Diabetics
- Those with Parkinson’s disease
- Patients with short bowel syndrome
- People with amyloidosis
- Individuals with systemic sclerosis
- Those with chronic kidney failure
Do obesity and SIBO have a connection? A small 2017 study found that individuals with obesity were 11 times more likely to have SIBO compared to those without obesity. However, the reasons for this association are not yet clear, and more research is needed to understand the relationship between obesity and SIBO.
Diagnosing SIBO: Methods and Challenges
Diagnosing SIBO involves a combination of clinical assessment and specialized testing. The process typically includes:
- Symptom evaluation: A doctor will assess the patient’s symptoms and medical history.
- Physical examination: The abdomen may be examined for signs of excess gas or bloating.
- Breath testing: A lactulose breath test is commonly used to measure the concentration of hydrogen and methane in a person’s breath, which can indicate bacterial overgrowth.
How is the lactulose breath test performed? The test requires a 24-hour fasting period, after which the patient drinks a sugary solution. Breath samples are then collected at regular intervals to measure gas levels produced by bacteria in the intestines.
Challenges in SIBO Diagnosis
Diagnosing SIBO can be challenging due to several factors:
- Symptom overlap with other gastrointestinal disorders
- Lack of standardization in testing methods
- Variability in test interpretation
- Potential for false positives or negatives
Treatment Approaches for SIBO
The treatment of SIBO typically involves a multi-faceted approach aimed at reducing bacterial overgrowth, addressing underlying causes, and managing symptoms. Common treatment strategies include:
Antibiotic Therapy
Antibiotics are often the first-line treatment for SIBO. They work by reducing the bacterial population in the small intestine. Commonly prescribed antibiotics include:
- Rifaximin
- Metronidazole
- Neomycin
How long does antibiotic treatment for SIBO typically last? The duration of antibiotic therapy can vary, but it often ranges from 10 to 14 days. In some cases, cyclic antibiotic treatment may be recommended to prevent recurrence.
Dietary Modifications
Dietary changes play a crucial role in managing SIBO symptoms and supporting treatment. Some effective dietary strategies include:
- Low FODMAP diet: Reducing fermentable carbohydrates that feed bacteria
- Elemental diet: Providing pre-digested nutrients to minimize bacterial fermentation
- Specific Carbohydrate Diet (SCD): Limiting complex carbohydrates and sugars
Prokinetics
Prokinetic agents can help improve intestinal motility, reducing the risk of bacterial overgrowth. These medications may be particularly beneficial for individuals with low motility as a contributing factor to their SIBO.
Addressing Underlying Conditions
Treating any underlying conditions that may contribute to SIBO is essential for long-term management. This may include addressing issues such as:
- Hypothyroidism
- Diabetes management
- Treatment of autoimmune disorders
Dietary Strategies for Managing SIBO Symptoms
Diet plays a crucial role in managing SIBO symptoms and supporting overall gut health. While individual dietary needs may vary, some general strategies have shown promise in alleviating SIBO-related discomfort:
Low FODMAP Diet
The Low FODMAP diet involves reducing the intake of fermentable oligosaccharides, disaccharides, monosaccharides, and polyols. These are types of carbohydrates that can be poorly absorbed in the small intestine and fermented by bacteria, potentially exacerbating SIBO symptoms.
Which foods are typically restricted on a Low FODMAP diet?
- Certain fruits (e.g., apples, pears, mangoes)
- Some vegetables (e.g., onions, garlic, cauliflower)
- Dairy products containing lactose
- Wheat and rye products
- Legumes and pulses
- High-fructose corn syrup
Elemental Diet
An elemental diet consists of pre-digested nutrients in liquid form. This approach aims to provide essential nutrition while minimizing the substrate available for bacterial fermentation in the small intestine.
How long is an elemental diet typically followed for SIBO? An elemental diet is usually followed for 2-3 weeks under medical supervision. It’s considered a more aggressive approach and may be recommended for severe cases or when other treatments have failed.
Specific Carbohydrate Diet (SCD)
The Specific Carbohydrate Diet restricts complex carbohydrates and most sugars. It’s based on the principle that these foods, when not fully digested, can feed harmful bacteria in the gut.
What foods are allowed on the Specific Carbohydrate Diet?
- Most fruits and vegetables
- Unprocessed meats, fish, and eggs
- Certain legumes
- Honey (in moderation)
- Specific types of cheese
Preventing SIBO Recurrence
SIBO has a high recurrence rate, making prevention strategies crucial for long-term management. Some effective approaches to reduce the risk of SIBO recurrence include:
- Maintaining a balanced diet that supports gut health
- Addressing underlying conditions that may contribute to SIBO
- Improving gut motility through diet, exercise, and, if necessary, prokinetic agents
- Managing stress, which can impact gut function
- Avoiding unnecessary use of antibiotics or proton pump inhibitors
- Regular follow-up with healthcare providers to monitor symptoms and adjust treatment as needed
Can probiotics help prevent SIBO recurrence? The role of probiotics in SIBO prevention is controversial. While some studies suggest potential benefits, others indicate that probiotics may exacerbate symptoms in certain individuals. It’s essential to consult with a healthcare provider before starting any probiotic regimen.
Emerging Research and Future Directions in SIBO Treatment
As our understanding of SIBO and the gut microbiome continues to evolve, new treatment approaches and diagnostic methods are being explored. Some promising areas of research include:
Microbiome Modulation
Researchers are investigating ways to selectively target harmful bacteria while preserving beneficial species. This approach aims to restore balance to the gut microbiome without the broad-spectrum effects of traditional antibiotics.
Biofilm Disruptors
Some bacteria in SIBO may form biofilms, protective structures that can make them more resistant to treatment. Studies are exploring the use of biofilm disruptors in combination with antibiotics to enhance treatment efficacy.
Personalized Treatment Approaches
As diagnostic technologies improve, there’s growing interest in developing personalized treatment plans based on an individual’s specific microbiome composition and metabolic profile.
Gut-Brain Axis Interventions
Given the close connection between gut health and mental well-being, researchers are exploring interventions that target the gut-brain axis to improve both gastrointestinal and neurological symptoms associated with SIBO.
How might understanding the gut-brain axis lead to new SIBO treatments? By elucidating the bidirectional communication between the gut and the brain, researchers hope to develop therapies that can address both the physical and psychological aspects of SIBO, potentially improving treatment outcomes and quality of life for patients.
Living with SIBO: Coping Strategies and Support
Managing SIBO can be challenging, but there are several strategies that can help individuals cope with the condition and improve their quality of life:
Stress Management
Stress can exacerbate SIBO symptoms and impact overall gut health. Incorporating stress-reduction techniques such as meditation, yoga, or deep breathing exercises can be beneficial.
Meal Planning and Preparation
Planning meals in advance and preparing food at home can help individuals adhere to their dietary restrictions more easily. This can also reduce the stress associated with finding suitable food options when eating out.
Symptom Tracking
Keeping a detailed symptom journal can help identify trigger foods and track the effectiveness of treatments over time. This information can be valuable for both patients and healthcare providers in managing the condition.
Support Groups
Connecting with others who have SIBO can provide emotional support, practical tips, and a sense of community. Many online forums and local support groups are available for individuals with SIBO and related digestive disorders.
Education
Staying informed about SIBO and gut health can empower patients to take an active role in their treatment. Reliable sources of information include medical journals, reputable health websites, and educational materials provided by healthcare professionals.
How can patients effectively communicate their SIBO symptoms to healthcare providers? Keeping a detailed symptom diary, including information about diet, stress levels, and any potential triggers, can help patients provide their healthcare providers with a comprehensive picture of their condition. This can lead to more accurate diagnoses and more effective treatment plans.
In conclusion, Small Intestinal Bacterial Overgrowth (SIBO) is a complex condition that requires a multifaceted approach to diagnosis, treatment, and management. While it can be challenging to live with SIBO, ongoing research and improved understanding of the gut microbiome offer hope for more effective treatments in the future. By working closely with healthcare providers, adopting appropriate dietary strategies, and implementing lifestyle changes, many individuals with SIBO can successfully manage their symptoms and improve their quality of life.
Symptoms, causes, treatment, and diet
Small intestinal bacterial overgrowth (SIBO) occurs when large numbers of bacteria colonize the small intestine. It can cause bloating, diarrhea, or constipation. Treatment options include antibiotics, fecal transplant, and dietary changes.
Bacteria are essential to the digestive system, in the form of the gut microbiome. This is mostly present in the large intestine, but the small intestine does not contain many bacteria.
Gastric secretions and the forward movement of food through the digestive system prevent too many bacteria from growing in the small intestine. However, if these functions do not work effectively, bacteria can multiply.
The small intestine is not able to handle high numbers of bacteria. When a person eats, these bacteria begin to ferment the food. In some people, this causes symptoms.
SIBO appears to be related to irritable bowel syndrome (IBS). People with IBS are more likely to have SIBO than the rest of the population. However, not everyone with an IBS diagnosis tests positive for SIBO.
In this article, we discuss the symptoms, risk factors, and complications of SIBO. We also look at the best diets to relieve the symptoms.
The symptoms of SIBO can vary from person to person, depending on how mild or severe the overgrowth of bacteria is and whether someone has any coexisting conditions.
However, the symptoms may include:
- bloating
- diarrhea
- constipation
- unexplained vitamin deficiencies, especially a vitamin B12 deficiency
The type of microbe that is overgrowing may also determine the symptoms. Research suggests that hydrogen-producing bacteria are more associated with diarrhea, while methane-producing species are more associated with constipation.
Doctors are not always sure what causes SIBO. So far, researchers have identified the following factors that may contribute to SIBO:
- Low motility: Usually, the intestines push food and bacteria through the digestive tract, which prevents too much bacteria from accumulating in the small intestine.
However, if someone has low motility, this mechanism slows down, allowing food to ferment in the small intestine.
- Dysbiosis: Dysbiosis is when a person’s microbiome becomes imbalanced, containing too many harmful species of microbes or not enough beneficial species. Research into how different species of microorganisms influence digestion is still ongoing, but previous studies suggest that people with IBS often have less diversity, fewer beneficial species, and higher amounts of methane-producing species in their microbiome, which can slow motility.
- Hypochlorhydria: This term describes low levels of stomach acid. When someone does not have sufficient stomach acid, it may be possible for bacteria to migrate further up the digestive tract than usual, as the environment is not acidic enough to kill them. Researchers believe that people who take proton pump inhibitors (PPIs), have autoimmune gastritis, or have undergone a gastrectomy have an increased risk of hypochlorhydria and SIBO.
However, there is a lack of conclusive evidence on this, and low motility may be a more important risk factor.
- Structural differences: Sometimes, SIBO occurs because a person has structural differences in the digestive tract. Examples include small bowel diverticulosis, fistulas, and a shortened colon. According to a 2018 study, people who have undergone a colectomy are more at risk of developing SIBO.
- Alcohol abuse: Excessive alcohol consumption can damage the microbiome, leading to dysbiosis, damage to the intestinal walls, and inflammation.
People with certain underlying conditions are more likely than other people to get SIBO. These people include those with:
- hypothyroidism
- diabetes
- Parkinson’s disease
- short bowel syndrome
- amyloidosis
- systemic sclerosis
- chronic kidney failure
SIBO is also more common in older adults, possibly due to slower digestive motility. There is a higher prevalence among females, too, but the reasons for this are unclear.
A small 2017 study found that people with obesity were 11 times more likely to have SIBO than those without obesity. It is unclear why this was the case, as the risk was higher in participants who had healthy digestive motility and pH levels. More research is necessary to understand the link.
A doctor will diagnose SIBO by asking about a person’s symptoms and medical history. They may feel the abdomen for signs of excess gas or bloating. If they suspect SIBO, they will recommend testing.
Breath testing
A lactulose breath test measures the concentration of hydrogen and methane in a person’s breath. The results of this test can confirm a SIBO diagnosis and reveal the extent of the overgrowth. They also show whether the overgrowth consists mainly of hydrogen- or methane-producing microbes.
A person has to fast for 24 hours before the test. They then drink a sugary solution containing lactulose, which is a sugar that only gut bacteria can break down.
When bacteria break the sugar down, they produce gases, which enter the bloodstream and travel to the lungs. A breath test measures these gases as a person exhales.
Glucose vs. lactulose breath testing
Some doctors perform glucose breath testing instead of lactulose breath testing. Some scientists have criticized this method, as the body can absorb glucose quickly, which means that it might not reach the area of overgrowth.
However, others argue that this rapid absorption can be an advantage, as it makes it less likely that the sugar will reach the colon, where it would generate a false positive result by feeding a large number of bacteria there.
Small bowel aspirate and culture
This is the gold standard for SIBO testing, but it is a more invasive test. Small bowel aspirate tests involve a doctor performing an endoscopy, which means inserting a small, thin camera through the mouth and down into the stomach.
When the device reaches the duodenum, which is where the stomach joins up with the small intestine, doctors use the endoscope to take a tissue sample. They then send the sample to a laboratory, which analyzes the bacteria present.
It is worth noting that with small bowel aspirate testing, as well as breath testing, there is no universally accepted threshold for what constitutes a positive SIBO result. This makes diagnosis more difficult for those who have less conclusive test results.
Other tests
The existing tests for SIBO are not always precise, so a doctor may recommend other tests to get a better picture of someone’s digestive health. These could include:
- blood tests to detect markers of autoimmunity or inflammation
- a mobility test to determine whether someone has any structural problems in the small intestine
- an intestinal permeability test, which assesses whether the intestinal lining is “leaky“
- stool tests to analyze the gut microbiome
As SIBO can occur for complex reasons, it can be difficult to treat. Various treatment options are available, including antibiotics, fecal microbiota transplants, and dietary changes.
Antibiotics
This is the main treatment for SIBO. Doctors may use one type of antibiotic or a combination to remove the overgrowth.
A popular option is rifaximin (Xifaxan). Previous studies suggest that this antibiotic works best for people with hydrogen-dominant overgrowths. Neomycin, or a combination of rifaximin and neomycin, may be better for those with methane-dominant SIBO. However, research into the best ways of treating SIBO is still ongoing.
Recurrence rates after SIBO treatment are relatively high. For this reason, alongside taking antibiotics, it is essential to address the underlying cause of the SIBO to reduce the risk of the overgrowth coming back.
Depending on the root cause, this may mean taking medications to speed up motility, stopping PPI treatment, or treating other conditions that might be contributing.
Probiotics and fecal microbiota transplants
The role of probiotics in SIBO treatment is controversial. While some studies have shown that specific species can improve motility and reduce hydrogen in the breath, others have shown that probiotics may cause SIBO.
If a person has low motility and takes probiotics, it is possible that they may make an overgrowth more likely or worsen an existing one. The results can vary from person to person.
A fecal microbiota transplant (FMT) is a fairly new treatment that involves a doctor transplanting a donor’s gut flora into a patient via the rectum. Again, research has produced mixed results on using this procedure as a treatment for SIBO. Some case studies have noted that FMT seems to cause SIBO. Currently, the Food and Drug Administration (FDA) has not approved this treatment.
Diets cannot cure SIBO, but they can lessen the symptoms. What works can vary from person to person, but a popular option is the low FODMAP diet.
The low FODMAP diet limits the intake of fermentable oligosaccharides, disaccharides, monosaccharides, and polyols. These are substances that the human body does not break down, which means that bacteria can feed on them. Limiting high FODMAP foods may reduce gas, bloating, constipation, and diarrhea.
Both the type and amount of foods a person eats are important in the low FODMAP diet. As it is fairly complex and can involve major dietary changes, it is best to work with a dietitian to implement it. A professional can ensure that a person gets all the nutrients they need.
Learn more about the low FODMAP diet.
In cases where SIBO is severe or not well-controlled, a person may have significant diarrhea or constipation. These symptoms can lead to complications, such as:
- nutritional deficiencies
- unintentional weight loss
- dehydration
These complications can affect many aspects of health, including a person’s energy levels, hormones, and mental health. Additionally, living with SIBO can be challenging, which may cause stress, anxiety, and low mood.
Learn more about chronic illness and depression.
It is not always possible to prevent SIBO, but people can take steps to look after their gut health. These include:
- Eating a nutritious and varied diet: Eating a wide variety of foods can help increase gut flora diversity, which may reduce the chances of dysbiosis.
Fruits, vegetables, and whole grains are especially beneficial.
- Stopping smoking: Cigarettes and other products that contain nicotine can change the composition of a person’s gut flora. This may play a role in dysbiosis.
- Taking prokinetics: Prokinetics are a type of drug that speeds up digestive motility. They may reduce the risk of SIBO in people with an increased risk of developing it, such as those who have underlying conditions or take PPIs. A 2018 study found that people who took prokinetics and PPIs together were less likely to receive a SIBO diagnosis that those who took PPIs alone.
- Treating hypochlorhydria: If a person has low stomach acid, addressing this issue may reduce the risk of SIBO, although there is a need for more studies to confirm this link. How a doctor treats hypochlorhydria will depend on the cause.
- Managing other conditions: If a person has conditions that are associated with SIBO, such as hypothyroidism or diabetes, then effectively managing these conditions may reduce the impact they have on the digestive system.
Here are some answers to questions people often ask about SIBO.
What is SIBO poop like?
Stools may be watery, fatty, and foul-smelling. Fatty stools tend to float on water.
How do you fix SIBO?
Treatment is usually with antibiotics. Around 45% of people find SIBO returns after a full course of treatment. If this happens within 3 months, the doctor will prescribe a second course of antibiotics. If it returns at a later date, they may give antibiotics or they may look for other possible causes.
What are the symptoms of SIBO?
Symptoms typically include abdominal discomfort, bloating and flatulence, watery diarrhea, and fatty stools. Over time, weight loss and vitamin deficiencies can result.
What happens if you do not treat SIBO?
Complications of SIBO include weight loss and nutritional deficiencies. Eventually, it can lead to intestinal failure, where the gut no longer functions effectively.
Where is SIBO pain located?
SIBO causes pain in the abdomen.
SIBO occurs when bacteria from the large intestine migrate into the small intestine. It can cause symptoms such as bloating, diarrhea, and constipation. Doctors can diagnose SIBO by carrying out a lactulose breath test or a small bowel aspirate and culture test.
The treatment for SIBO usually involves taking one or more antibiotics to remove the overgrowth of bacteria. The effectiveness of other treatments, such as probiotics, is less clear. Newer options, such as FMT, are not fully understood and may carry risks.
People should speak with a gastroenterologist who knows about SIBO and related digestive disorders if they are experiencing persistent symptoms.
Symptoms, causes, treatment, and diet
Small intestinal bacterial overgrowth (SIBO) occurs when large numbers of bacteria colonize the small intestine. It can cause bloating, diarrhea, or constipation. Treatment options include antibiotics, fecal transplant, and dietary changes.
Bacteria are essential to the digestive system, in the form of the gut microbiome. This is mostly present in the large intestine, but the small intestine does not contain many bacteria.
Gastric secretions and the forward movement of food through the digestive system prevent too many bacteria from growing in the small intestine. However, if these functions do not work effectively, bacteria can multiply.
The small intestine is not able to handle high numbers of bacteria. When a person eats, these bacteria begin to ferment the food. In some people, this causes symptoms.
SIBO appears to be related to irritable bowel syndrome (IBS). People with IBS are more likely to have SIBO than the rest of the population. However, not everyone with an IBS diagnosis tests positive for SIBO.
In this article, we discuss the symptoms, risk factors, and complications of SIBO. We also look at the best diets to relieve the symptoms.
The symptoms of SIBO can vary from person to person, depending on how mild or severe the overgrowth of bacteria is and whether someone has any coexisting conditions.
However, the symptoms may include:
- bloating
- diarrhea
- constipation
- unexplained vitamin deficiencies, especially a vitamin B12 deficiency
The type of microbe that is overgrowing may also determine the symptoms. Research suggests that hydrogen-producing bacteria are more associated with diarrhea, while methane-producing species are more associated with constipation.
Doctors are not always sure what causes SIBO. So far, researchers have identified the following factors that may contribute to SIBO:
- Low motility: Usually, the intestines push food and bacteria through the digestive tract, which prevents too much bacteria from accumulating in the small intestine. However, if someone has low motility, this mechanism slows down, allowing food to ferment in the small intestine.
- Dysbiosis: Dysbiosis is when a person’s microbiome becomes imbalanced, containing too many harmful species of microbes or not enough beneficial species.
Research into how different species of microorganisms influence digestion is still ongoing, but previous studies suggest that people with IBS often have less diversity, fewer beneficial species, and higher amounts of methane-producing species in their microbiome, which can slow motility.
- Hypochlorhydria: This term describes low levels of stomach acid. When someone does not have sufficient stomach acid, it may be possible for bacteria to migrate further up the digestive tract than usual, as the environment is not acidic enough to kill them. Researchers believe that people who take proton pump inhibitors (PPIs), have autoimmune gastritis, or have undergone a gastrectomy have an increased risk of hypochlorhydria and SIBO. However, there is a lack of conclusive evidence on this, and low motility may be a more important risk factor.
- Structural differences: Sometimes, SIBO occurs because a person has structural differences in the digestive tract.
Examples include small bowel diverticulosis, fistulas, and a shortened colon. According to a 2018 study, people who have undergone a colectomy are more at risk of developing SIBO.
- Alcohol abuse: Excessive alcohol consumption can damage the microbiome, leading to dysbiosis, damage to the intestinal walls, and inflammation.
People with certain underlying conditions are more likely than other people to get SIBO. These people include those with:
- hypothyroidism
- diabetes
- Parkinson’s disease
- short bowel syndrome
- amyloidosis
- systemic sclerosis
- chronic kidney failure
SIBO is also more common in older adults, possibly due to slower digestive motility. There is a higher prevalence among females, too, but the reasons for this are unclear.
A small 2017 study found that people with obesity were 11 times more likely to have SIBO than those without obesity. It is unclear why this was the case, as the risk was higher in participants who had healthy digestive motility and pH levels. More research is necessary to understand the link.
A doctor will diagnose SIBO by asking about a person’s symptoms and medical history. They may feel the abdomen for signs of excess gas or bloating. If they suspect SIBO, they will recommend testing.
Breath testing
A lactulose breath test measures the concentration of hydrogen and methane in a person’s breath. The results of this test can confirm a SIBO diagnosis and reveal the extent of the overgrowth. They also show whether the overgrowth consists mainly of hydrogen- or methane-producing microbes.
A person has to fast for 24 hours before the test. They then drink a sugary solution containing lactulose, which is a sugar that only gut bacteria can break down.
When bacteria break the sugar down, they produce gases, which enter the bloodstream and travel to the lungs. A breath test measures these gases as a person exhales.
Glucose vs. lactulose breath testing
Some doctors perform glucose breath testing instead of lactulose breath testing. Some scientists have criticized this method, as the body can absorb glucose quickly, which means that it might not reach the area of overgrowth.
However, others argue that this rapid absorption can be an advantage, as it makes it less likely that the sugar will reach the colon, where it would generate a false positive result by feeding a large number of bacteria there.
Small bowel aspirate and culture
This is the gold standard for SIBO testing, but it is a more invasive test. Small bowel aspirate tests involve a doctor performing an endoscopy, which means inserting a small, thin camera through the mouth and down into the stomach.
When the device reaches the duodenum, which is where the stomach joins up with the small intestine, doctors use the endoscope to take a tissue sample. They then send the sample to a laboratory, which analyzes the bacteria present.
It is worth noting that with small bowel aspirate testing, as well as breath testing, there is no universally accepted threshold for what constitutes a positive SIBO result. This makes diagnosis more difficult for those who have less conclusive test results.
Other tests
The existing tests for SIBO are not always precise, so a doctor may recommend other tests to get a better picture of someone’s digestive health. These could include:
- blood tests to detect markers of autoimmunity or inflammation
- a mobility test to determine whether someone has any structural problems in the small intestine
- an intestinal permeability test, which assesses whether the intestinal lining is “leaky“
- stool tests to analyze the gut microbiome
As SIBO can occur for complex reasons, it can be difficult to treat. Various treatment options are available, including antibiotics, fecal microbiota transplants, and dietary changes.
Antibiotics
This is the main treatment for SIBO. Doctors may use one type of antibiotic or a combination to remove the overgrowth.
A popular option is rifaximin (Xifaxan). Previous studies suggest that this antibiotic works best for people with hydrogen-dominant overgrowths. Neomycin, or a combination of rifaximin and neomycin, may be better for those with methane-dominant SIBO. However, research into the best ways of treating SIBO is still ongoing.
Recurrence rates after SIBO treatment are relatively high. For this reason, alongside taking antibiotics, it is essential to address the underlying cause of the SIBO to reduce the risk of the overgrowth coming back.
Depending on the root cause, this may mean taking medications to speed up motility, stopping PPI treatment, or treating other conditions that might be contributing.
Probiotics and fecal microbiota transplants
The role of probiotics in SIBO treatment is controversial. While some studies have shown that specific species can improve motility and reduce hydrogen in the breath, others have shown that probiotics may cause SIBO.
If a person has low motility and takes probiotics, it is possible that they may make an overgrowth more likely or worsen an existing one. The results can vary from person to person.
A fecal microbiota transplant (FMT) is a fairly new treatment that involves a doctor transplanting a donor’s gut flora into a patient via the rectum. Again, research has produced mixed results on using this procedure as a treatment for SIBO. Some case studies have noted that FMT seems to cause SIBO. Currently, the Food and Drug Administration (FDA) has not approved this treatment.
Diets cannot cure SIBO, but they can lessen the symptoms. What works can vary from person to person, but a popular option is the low FODMAP diet.
The low FODMAP diet limits the intake of fermentable oligosaccharides, disaccharides, monosaccharides, and polyols. These are substances that the human body does not break down, which means that bacteria can feed on them. Limiting high FODMAP foods may reduce gas, bloating, constipation, and diarrhea.
Both the type and amount of foods a person eats are important in the low FODMAP diet. As it is fairly complex and can involve major dietary changes, it is best to work with a dietitian to implement it. A professional can ensure that a person gets all the nutrients they need.
Learn more about the low FODMAP diet.
In cases where SIBO is severe or not well-controlled, a person may have significant diarrhea or constipation. These symptoms can lead to complications, such as:
- nutritional deficiencies
- unintentional weight loss
- dehydration
These complications can affect many aspects of health, including a person’s energy levels, hormones, and mental health. Additionally, living with SIBO can be challenging, which may cause stress, anxiety, and low mood.
Learn more about chronic illness and depression.
It is not always possible to prevent SIBO, but people can take steps to look after their gut health. These include:
- Eating a nutritious and varied diet: Eating a wide variety of foods can help increase gut flora diversity, which may reduce the chances of dysbiosis. Fruits, vegetables, and whole grains are especially beneficial.
- Stopping smoking: Cigarettes and other products that contain nicotine can change the composition of a person’s gut flora. This may play a role in dysbiosis.
- Taking prokinetics: Prokinetics are a type of drug that speeds up digestive motility. They may reduce the risk of SIBO in people with an increased risk of developing it, such as those who have underlying conditions or take PPIs. A 2018 study found that people who took prokinetics and PPIs together were less likely to receive a SIBO diagnosis that those who took PPIs alone.
- Treating hypochlorhydria: If a person has low stomach acid, addressing this issue may reduce the risk of SIBO, although there is a need for more studies to confirm this link. How a doctor treats hypochlorhydria will depend on the cause.
- Managing other conditions: If a person has conditions that are associated with SIBO, such as hypothyroidism or diabetes, then effectively managing these conditions may reduce the impact they have on the digestive system.
Here are some answers to questions people often ask about SIBO.
What is SIBO poop like?
Stools may be watery, fatty, and foul-smelling. Fatty stools tend to float on water.
How do you fix SIBO?
Treatment is usually with antibiotics. Around 45% of people find SIBO returns after a full course of treatment. If this happens within 3 months, the doctor will prescribe a second course of antibiotics. If it returns at a later date, they may give antibiotics or they may look for other possible causes.
What are the symptoms of SIBO?
Symptoms typically include abdominal discomfort, bloating and flatulence, watery diarrhea, and fatty stools. Over time, weight loss and vitamin deficiencies can result.
What happens if you do not treat SIBO?
Complications of SIBO include weight loss and nutritional deficiencies. Eventually, it can lead to intestinal failure, where the gut no longer functions effectively.
Where is SIBO pain located?
SIBO causes pain in the abdomen.
SIBO occurs when bacteria from the large intestine migrate into the small intestine. It can cause symptoms such as bloating, diarrhea, and constipation. Doctors can diagnose SIBO by carrying out a lactulose breath test or a small bowel aspirate and culture test.
The treatment for SIBO usually involves taking one or more antibiotics to remove the overgrowth of bacteria. The effectiveness of other treatments, such as probiotics, is less clear. Newer options, such as FMT, are not fully understood and may carry risks.
People should speak with a gastroenterologist who knows about SIBO and related digestive disorders if they are experiencing persistent symptoms.
Causes of flatulence: facts and myths
September 10, 2020
12:34
Flatulence is one of the most common symptoms of indigestion. On the air of the Russia 1 channel, the hosts of the About the Most Important program, Mikhail Politseymako and Sergey Agapkin, together with gastroenterologist Sergey Vyalov, analyzed several popular facts about flatulence and decided which of them are really trustworthy and which are not.
Flatulence is one of the most common symptoms of indigestion. On the air of the Russia 1 channel, the hosts of the About the Most Important program, Mikhail Politseymako and Sergey Agapkin, together with gastroenterologist Sergey Vyalov, analyzed several popular facts about flatulence and decided which of them are really trustworthy and which are not.
Normally, a person releases gases about 14 times a day. “If flatulence, for example, every hour, then this, of course, is too much. If flatulence inflates the stomach so much that it increases in size, this is also an alarm. Even if flatulence is accompanied not only by a feeling of puffiness, but also by bursting from the inside out, as if the stomach wants to explode, this is also an alarming symptom,” explained gastroenterologist, hepatologist Sergei Sergeevich Vyalov.
Causes of flatulence
Wrong diet. Most gaseous substances are found in the intestines. The lack of vegetables, fruits and fiber-rich plant foods in the diet leads to a violation of the stool. Try to eat at least 500 g of fruit per day!
Entry of excess air into the gastrointestinal tract when eating. Stress and anxiety speed up intestinal motility! Chew food thoroughly, drink slowly, try not to talk while eating! If you are prone to increased gas formation, drink water at least half an hour before meals!
Inflammatory bowel disease. Ulcerative colitis or Crohn’s disease is a serious bowel disease. If, when eating more fiber, gas formation increases, then we can talk about the presence of mild inflammation or irritation in the intestines.
Helicobacter pylori. The waste products of this bacterium cause inflammation and damage to the gastric mucosa. The mucous barrier and the production of hydrochloric acid are disrupted, which leads to disruption of the acid-producing cells. Bacteria in the small intestine begin to multiply actively, gas formation occurs, which leads to constant bloating. Get tested for Helicobacter pylori!
Facts and myths
Raw vegetables and bran lead to flatulence. Raw vegetables are slightly more gassy and bloated than cooked vegetables.
Taking antibiotics or other drugs. Some antibiotics also kill germs in the intestines, leading to bloating and gas. However, for example, the drug amoxicillin in combination with clavulanic acid causes asthmatic diarrhea, but does not affect the microflora.
Flatulence and dysbacteriosis are synonyms. Dysbacteriosis in the vast majority of cases is accompanied by flatulence. An imbalance in the composition of the intestinal microflora can cause ulcerative colitis.
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Dysbacteriosis is a civil war of the internal intestinal microflora / Health / Nezavisimaya Gazeta
A characteristic symptom of dysbacteriosis – bloating. Photo by Depositphotos/PhotoXPress. ![]() |
The term “dysbacteriosis” is on hearing today. There is a misconception that this is an independent disease. However, in the new international classification of diseases, intestinal dysbacteriosis does not appear. It is not used as a medical diagnosis in our country either. That is, intestinal dysbacteriosis is not an independent disease. It refers to a syndrome (a set of symptoms) caused, for example, by poor nutrition or various ailments associated with a disorder in the normal functioning of the intestine. In this case, a quantitative and qualitative violation of the microflora living in it often occurs. By the way, the mass of all microorganisms living in the intestines of one person (and there are about 500 species of them) can be more than 2 kg.
Among the microorganisms included in the normal microflora, there are both beneficial and harmful bacteria. The first include, for example, bifidobacteria and lactobacilli, the second – staphylococci and streptococci. Beneficial microorganisms are always part of the normal microflora, they are also called mandatory. They participate in the digestion process, promote the absorption of vitamins, regulate water-salt metabolism, stimulate the immune system, have anti-allergic effects, and help to remove various toxins from the body. In a word, their value is difficult to overestimate.
As for harmful (pathogenic) bacteria, they are considered optional and non-permanent representatives of the normal microflora. Harmful bacteria enter the intestines, for example, with insufficiently thermally processed food. It is noteworthy that for the time being these microorganisms peacefully coexist with beneficial bacteria without causing problems in a healthy person.
However, this equilibrium is unstable. As soon as it is disturbed under the influence of any negative factor, pathogenic microorganisms begin to actively multiply, causing a breakdown in the normal intestinal microflora and contributing to the occurrence of dysbacteriosis.
A common reason for its appearance is poor nutrition, for example, the predominance of proteins and fats of animal origin in the diet and the lack of fresh vegetables, fruits, and dairy products. Another reason is the prolonged and uncontrolled use of antibacterial and some other drugs and, as a result, weakening of the immune system. And this, in turn, leads to the development of dysbacteriosis. Reproduction of pathogenic flora also occurs in various gastrointestinal diseases, infections and a number of other ailments.
One of the signs of a violation of the microflora is a violation of the stool, due to the increased formation of bile acids and increased intestinal motility. In other cases (more often in older people), dysbacteriosis, on the contrary, is manifested by constipation. Another characteristic symptom is bloating, caused by increased formation of gases in the colon. In addition, with dysbacteriosis, appetite decreases, there are nausea, belching. The patient also has a metabolic disorder, sleep disturbance, fatigue, dry skin.
Now about the treatment. Drug therapy is aimed at eliminating the cause that caused the disease, and restoring the normal intestinal microflora. For this purpose, drugs are used that stimulate the reproduction of beneficial bacteria, as well as containing living microorganisms (lactobacilli and bifidobacteria). To destroy pathogenic microorganisms, antibacterial drugs are prescribed, and with a pronounced violation of the digestive process, enzymes. Phytotherapeutic recommendations are also actively used.
Diet plays an important role in restoring normal microflora. Spicy and fatty foods, smoked meats, foods that enhance fermentation processes in the intestines – sweets, sauerkraut, carbonated drinks should be excluded from the diet. You should also not eat legumes (beans, peas), fresh bread, alcohol. The menu may include dishes from lean meat (boiled or stewed), cereals (rice, buckwheat, oatmeal), herbs (parsley, dill) and lactic acid products (kefir, yogurt).