How does the Paleo diet fight inflammation. What are the benefits of an anti-inflammatory diet. Which foods cause inflammation and which foods reduce it. How does chronic inflammation affect our health. Why is the Standard American Diet pro-inflammatory.

Understanding Inflammation and Its Impact on Health

Inflammation is a natural bodily response to foreign invaders, tissue injury, and bacteria. While acute inflammation is protective and necessary for healing, chronic inflammation can lead to severe health problems. But what exactly is inflammation, and how does it affect our overall well-being?

Chronic inflammation occurs when the inflammatory response persists over an extended period. This prolonged state of inflammation can damage cells, tissues, and organs, potentially leading to various health issues, including:

• Diabetes
• Rheumatoid arthritis
• Heart disease
• Cancer
• Alzheimer’s disease
• Psychiatric disorders (e.g., schizophrenia and depression)

Given the wide-ranging impact of chronic inflammation on our health, it’s crucial to understand how we can combat it through lifestyle choices, particularly our diet.

The Role of Diet in Inflammation: A Closer Look

Can our dietary choices really influence inflammation levels in our bodies? Research suggests that what we eat plays a significant role in either promoting or reducing inflammation. By being mindful of our food choices, we can develop and maintain an anti-inflammatory diet that supports overall health and well-being.

One way to monitor inflammation levels is by measuring blood markers such as C-Reactive Protein (CRP). Consuming a diet high in inflammatory foods can increase CRP levels, as these foods release inflammatory messengers that heighten the risk of chronic inflammation.

Pro-Inflammatory Foods to Avoid

To reduce inflammation, it’s essential to be aware of foods that can trigger an inflammatory response. Some common pro-inflammatory foods include:

• Refined carbohydrates
• Wheat and other cereal grains
• Soda and sugar-sweetened beverages
• Margarine, shortening, and lard
• Processed meats

These foods can disrupt gut health and cause insulin spikes, contributing to inflammation. Unfortunately, the Standard American Diet is often rich in these unhealthy options and low in fruits and vegetables, increasing the risk of various diseases.

The Standard American Diet: A Recipe for Inflammation

Why is the Standard American Diet (SAD) considered pro-inflammatory? The SAD is characterized by high consumption of processed foods, refined carbohydrates, and unhealthy fats, while being low in fruits, vegetables, and other nutrient-dense foods. This imbalance creates an environment ripe for chronic inflammation.

The prevalence of inflammatory foods in the SAD contributes to an increased risk of:

• Cancer
• Cardiovascular disease
• Metabolic syndrome
• Obesity
• Type 2 diabetes

Given these risks, it’s clear that a shift towards a more anti-inflammatory diet is crucial for optimal health. This is where the Paleo diet comes into play, offering a solution to combat chronic inflammation through dietary choices.

The Paleo Diet: A Natural Approach to Fighting Inflammation

How does the Paleo diet help in reducing inflammation? The Paleo diet, also known as the “caveman diet,” focuses on consuming foods that our ancestors would have eaten, eliminating processed foods and emphasizing whole, nutrient-dense options.

By following the Paleo diet, you automatically avoid many of the harmful, pro-inflammatory foods common in the Standard American Diet. This dietary approach can lead to improvements in various health markers, including:

• Blood pressure
• Glucose tolerance
• Lipid profiles

Moreover, the Paleo diet emphasizes the consumption of anti-inflammatory foods, which can help combat chronic inflammation and support overall health.

Anti-Inflammatory Foods in the Paleo Diet

The Paleo diet is rich in foods that have been shown to have anti-inflammatory properties. These include:

• Fruits (e.g., berries, avocados)
• Vegetables (e.g., tomatoes, beets, leafy greens)
• Nuts and seeds
• Fatty fish (e.g., salmon, mackerel)
• Olive oil

These foods are packed with antioxidants, polyphenols, and other protective compounds that help repair cells and fight disease. For instance, polyphenols have been linked to improved digestion and a reduced risk of diabetes, neurodegenerative diseases, and cardiovascular problems.

The Omega-6 to Omega-3 Ratio: A Key Factor in Inflammation

One crucial aspect of the Paleo diet’s anti-inflammatory effects is its focus on maintaining a healthy balance of omega-6 to omega-3 fatty acids. But why is this ratio so important?

Both omega-6 and omega-3 fatty acids are essential for our bodies, but they need to be consumed in the right proportions. The typical Western diet often contains an excess of omega-6 fatty acids, which can promote inflammation when consumed in large quantities relative to omega-3s.

The ideal ratio of omega-6 to omega-3 is believed to be around 1:1 to 4:1. However, in the Standard American Diet, this ratio can be as high as 20:1 or even 25:1, heavily skewed towards pro-inflammatory omega-6 fatty acids.

Balancing Omega Fatty Acids on the Paleo Diet

The Paleo diet naturally promotes a healthier omega-6 to omega-3 ratio by emphasizing foods rich in omega-3s and limiting sources of excessive omega-6. Some Paleo-friendly foods that can help maintain this balance include:

• Fatty fish (salmon, mackerel, sardines)
• Grass-fed meats
• Walnuts and pecans
• Flaxseeds and chia seeds
• Olive oil

By incorporating these foods into your diet, you can help reduce inflammation and improve cardiovascular health. Research has even linked regular consumption of these omega-3-rich foods to a lower risk of age-related macular degeneration.

The Power of Fruits and Vegetables in Fighting Inflammation

A cornerstone of the Paleo diet is the abundant consumption of fruits and vegetables. These plant-based foods are powerhouses of anti-inflammatory compounds and have been linked to lower levels of inflammatory markers like C-Reactive Protein (CRP).

But what makes fruits and vegetables so effective in combating inflammation? The answer lies in their rich content of antioxidants and polyphenols. These compounds help to:

• Neutralize free radicals
• Reduce oxidative stress
• Repair cellular damage
• Support the immune system

Top Anti-Inflammatory Fruits and Vegetables

While all fruits and vegetables offer health benefits, some are particularly potent in their anti-inflammatory effects. These include:

1. Berries (strawberries, blueberries, raspberries)
2. Leafy greens (spinach, kale, collards)
3. Cruciferous vegetables (broccoli, cauliflower, Brussels sprouts)
4. Citrus fruits (oranges, lemons, grapefruits)
5. Allium vegetables (garlic, onions, leeks)

Incorporating a variety of these foods into your Paleo diet can significantly boost your body’s ability to fight inflammation and promote overall health.

Implementing the Paleo Diet for Inflammation Reduction

How can you effectively implement the Paleo diet to combat inflammation? Here are some practical steps to get started:

1. Eliminate processed foods, grains, and dairy from your diet
2. Focus on lean meats, fish, fruits, vegetables, nuts, and seeds
3. Incorporate anti-inflammatory herbs and spices like turmeric and ginger
4. Choose high-quality, grass-fed meats and wild-caught fish when possible
5. Experiment with Paleo-friendly recipes to keep your meals interesting and varied

Remember, transitioning to a Paleo diet may take time, and it’s essential to listen to your body throughout the process. Consulting with a healthcare professional or registered dietitian can provide personalized guidance and ensure you’re meeting all your nutritional needs.

Beyond Diet: Other Factors Influencing Inflammation

While diet plays a crucial role in managing inflammation, it’s important to recognize that other lifestyle factors can also impact inflammatory levels in the body. To maximize the anti-inflammatory benefits of the Paleo diet, consider incorporating these additional strategies:

• Regular physical activity: Exercise has been shown to have anti-inflammatory effects
• Stress management: Chronic stress can promote inflammation, so practices like meditation or yoga can be beneficial
• Adequate sleep: Poor sleep quality has been linked to increased inflammation
• Limiting alcohol consumption: Excessive alcohol intake can trigger inflammatory responses
• Avoiding tobacco: Smoking is a significant contributor to chronic inflammation

By addressing these factors alongside your Paleo diet, you can create a comprehensive approach to reducing inflammation and improving overall health.

Measuring Progress: Tracking Inflammation Reduction

How can you tell if the Paleo diet is effectively reducing inflammation in your body? While some effects may be noticeable through improved energy levels, reduced joint pain, or better digestion, there are also more objective measures you can use:

Blood Tests

Several blood markers can indicate levels of inflammation in the body:

• C-Reactive Protein (CRP): A key marker of systemic inflammation
• Erythrocyte Sedimentation Rate (ESR): Another indicator of inflammation
• Interleukin-6 (IL-6): A pro-inflammatory cytokine
• Tumor Necrosis Factor-alpha (TNF-α): Another pro-inflammatory cytokine

Regular testing of these markers can provide insights into how your body is responding to the Paleo diet and lifestyle changes.

Symptom Tracking

Keeping a journal of inflammation-related symptoms can help you identify improvements over time. Some symptoms to track might include:

• Joint pain or stiffness
• Digestive issues
• Skin problems
• Fatigue levels
• Mood changes

By monitoring these symptoms alongside dietary changes, you can gain a clearer picture of how the Paleo diet is impacting your inflammation levels and overall health.

Potential Challenges and Solutions in Adopting the Paleo Diet

While the Paleo diet offers numerous benefits for reducing inflammation, it’s not without its challenges. Some common obstacles people face when transitioning to a Paleo lifestyle include:

1. Social Situations and Dining Out

Eating Paleo can be challenging in social settings or when dining out. To overcome this:

• Research restaurant menus in advance
• Communicate your dietary needs clearly to hosts or servers
• Offer to bring a Paleo-friendly dish to social gatherings

2. Initial Carbohydrate Cravings

Some people experience carb cravings when first eliminating grains and processed foods. To manage this:

• Increase your intake of Paleo-friendly carbs like sweet potatoes and fruits
• Ensure you’re eating enough healthy fats to feel satiated
• Stay hydrated, as thirst can sometimes be mistaken for hunger

3. Meal Planning and Preparation

The Paleo diet often requires more home cooking and meal prep. To make this easier:

• Batch cook meals for the week
• Keep a variety of Paleo-friendly snacks on hand
• Invest in kitchen tools that make food prep easier, like a slow cooker or food processor

By anticipating these challenges and preparing strategies to overcome them, you can increase your chances of successfully adopting and maintaining a Paleo lifestyle for long-term inflammation reduction.

How The Paleo Diet Fights Inflammation

How The Paleo Diet Fights Inflammation

January 21, 2022

Fusionstudio/ Shutterstock.com

Reviewed by Dr. Mark J. Smith on January 10, 2022

Inflammation is a popular buzz word in the health and nutrition world, but does it really affect your health?

Here’s why you might experience inflammation, and how your diet can help quell it.

What is Inflammation?

Anything foreign in our bodies can cause inflammation. It is natural and necessary for the body to become inflamed in response to tissue injury and bacteria. [1,2,3,4] In fact, inflammation can be protective to our health when we’re combating infection or healing from injuries. [3]

When inflammation becomes repetitive, or chronic, that’s when inflammation becomes a concern. Chronic inflammation can damage cells, tissues, and organs, and is linked to health problems like diabetes, rheumatoid arthritis, heart disease, cancer, and Alzheimer’s. [1,4 5,6]

Research even links chronic inflammation with psychiatric disorders, like schizophrenia and depression. [2]

How Does Diet Affect Inflammation?

Fighting inflammation may be as simple as what we buy at the grocery store. While you won’t find one magic food at your local grocer, it’s important to understand that our diet influences inflammation. [1,4] Being attentive to the way you eat will help to develop and maintain an anti-inflammatory diet. [6]

In addition to being mindful of what you eat, another way to stay aware of inflammation is by measuring blood markers for inflammation. C-Reactive protein (CRP) is a marker for inflammation in your blood. Consuming a diet high in inflammatory foods can increase the levels of CRP because they release inflammatory messengers that increase the risk of chronic inflammation.

Why The Standard American Diet is Pro-Inflammatory

Foods that cause inflammation include refined carbohydrates, wheat and other cereal grains, soda and other sugar-sweetened beverages, margarine, shortening and lard, and processed meats. [1,2,6] These types of food can alter our gut health, as well as cause insulin to spike which is what contributes the inflammation.

The standard American diet is full of these unhealthy foods, and is also often low in fruits and vegetables, which in turn increases the risk of cancer, cardiovascular disease and other diseases. [6,7,8]

How The Paleo Diet Can Help

When you eat The Paleo Diet®, you automatically avoid all these harmful foods. Things like blood pressure, glucose tolerance, and lipid profiles are all likely to improve when you follow The Paleo Diet. [2]

Plus, you’ll eat lots of healthy anti-inflammatory foods when you’re Paleo. Fruits and vegetables are great at helping your body combat inflammation and are linked to lower levels of CRP. [4, 6]

Specifically, fresh produce like tomatoes, avocados, beets, berries, green leafy vegetables such as spinach, kale, and collards are rich in natural antioxidants that help to repair cells, and protective compounds called polyphenols. [1,5] Polyphenols aid in digestion, and help to fight diseases such as diabetes, neurodegenerative disease, and cardiovascular disease.[9]

Maintaining a low omega-6 to omega-3 ratio has an anti-inflammatory effect on the body and can improve cardiovascular health. [10,11] The body cannot make α-linolenic acid (ALA), an omega-3 fatty acid, or linoleic acid (LA), an omega-6 fatty acid, however they are essential to survive. It is important to maintain a healthful balance of these fatty acids, but unfortunately, most Americans consume 14 to 25 times more omega-6 fatty acids than omega-3 fatty acids. [11] In order to keep the fatty acid ratio in your favor, consume more foods with a healthy ratio such as olive oil, nuts like walnuts and pecans, and fatty fish such as salmon, tuna, and mackerel. [6,8] According to the Journal of the American Medical Association, regularly consuming these foods has been linked to a lower risk of age-related macular degeneration [9]

The Bottom Line

Inflammation can create all sorts of health problems, ranging from itchy skin and joint discomfort to heart disease and cancer. The best way to prevent or treat inflammation without pharmaceuticals is by consuming a Paleo diet. You’ll naturally get lots of anti-inflammatory fruits, veggies and fish while cutting down on pro-inflammatory foods like grains, dairy, sugar, and highly processed foods. Just one more great reason to go Paleo!

How to Start an Autoimmune Protocol Diet

References:

1. Foods that fight inflammation https://www.health.harvard.edu/staying-healthy/foods-that-fight-inflammation

2. De Punder K. and Pruimboom L. The dietary intake of wheat and other cereal grains and their role in inflammation https://www.mdpi.com/2072-6643…;

3. McDonald, E What foods cause or reduce inflammation? UChicago Medicine. https://uchicagomedicine.org/forefront/gastrointestinal-articles/what-foods-cause-or-reduce-inflammation

4. Shivappa N, Hebert J, Rietzschel E, DeBuyzere M, Langlois M, Debruyne E, Marcos A, Huybrechts I, Associations between dietary inflammatory index and inflammatory markers in the Asklepios study. 2015, Associations between dietary inflammatory index and inflammatory markers in the Asklepios Study | British Journal of Nutrition | Cambridge Core

5. Lindeberg S. Paleolithic diets as a model for prevention and treatment of western disease. American Journal of Human Biology 24:110-115 (2012). Lindeberg2012.Paleodiet. (1).pdf

6. Mayo Clinic. Nutrition and healthy eating. https://www.mayoclinic.org/health-lifestyle/nutrition-and-healthy-eating/in-depth-how-to-use-food-to-help-your-body-fight-inflammation/art-20457586.

7. Spreadbury I. Comparison with ancestral diets suggest dense acellular carbohydrates promote an inflammatory microbiota, and may be the primary dietary cause of leptin resistance and obesity. Diebetes, Metabolic Syndrome, and Obesity: Targets and Therapy Comparison with ancestral diets suggests dense acellular carbohydrates promote an inflammatory microbiota, and may be the primary dietary cause of leptin resistance and obesity (nih.gov)

8. Patel S, Suleria H. Ethnic and paleolithic diet: where do they stand in inflammation alleviation? A discussion. Journal of Ethnic Foods. Ethnic and paleolithic diet: Where do they stand in inflammation alleviation? A discussion – ScienceDirect

9. ScienceDaily. Journal of the American Medical Association. 2009. Eating Fish, Nuts And Olive Oil May Be Associated With Reduced Risk Of Age-related Blindness — ScienceDaily

10. Dimitratos, S. Inflammation: What is it, and how can my diet and behavior affect it? American Society for Nutrition Inflammation: What Is It, and how can my diet and behavior affect it? (nutrition.org)

11. Mount Sinai Omega-6 fatty acids Information, Omega-6 fatty acids Information | Mount Sinai – New York

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Trevor Connor

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Nell Stephenson

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Dr. Loren Cordain

As a professor at Colorado State University, Dr. Loren Cordain developed The Paleo Diet® through decades of research and collaboration with fellow scientists around the world.

Keep up on the latest news, science, recipes, and lifestyle topics in The Paleo Diet®

Can the Paleo Diet Help Fight Autoimmune Diseases?

Can the Paleo Diet Help Relieve Symptoms of Autoimmune Disease?

Some studies suggest that paleo really does offer benefits, like weight loss and more energy, while others show anecdotal evidence that eliminating inflammatory foods in the standard American diet — such as soda, chips, and cookies — as well as grains, legumes, and most dairy, can help people manage diseases like Crohn’s disease, ulcerative colitis, rheumatoid arthritis, psoriasis, and multiple sclerosis (MS).

Sounds great, right? Not so fast. Turns out, more research is needed before we can know for sure what effect this restrictive diet may have on autoimmune diseases, says Kelly Kennedy, RD, CDE, the staff dietitian at Everyday Health.

“Unfortunately, there just isn’t enough scientific evidence to clearly show that following a paleo diet would be helpful for improving symptoms of an autoimmune condition,” Kennedy says. “For some people, following the diet might help, but for others, it may not.”

More on Following the Paleo Diet

11 Celebrities Who’ve Tried the Paleo Diet for Weight Loss

Kennedy adds that while there may be some short-term health benefits that come from this kind of elimination diet, she recommends that people don’t think of paleo as a long-term solution. In part, that’s because the restrictive diet may lead to more risks than benefits.

“My main goal is to make sure that a diet is realistic and maintainable for the person who wants to follow it,” Kennedy says. “However, with the paleo diet, I actually wouldn’t recommend following it long term, simply because more research needs to be done and because it can contribute to nutrient deficiencies — something that people with autoimmune diseases are already at an increased risk of.”

What About the Autoimmune Paleo Diet (AIP)? Does It Work?

If you’ve researched diets for autoimmune diseases online, you’ve likely come across the autoimmune paleo diet (AIP), which proposes to directly address gut inflammation that leads to autoimmune disease. This diet is sometimes called the autoimmune protocol diet, and depending on where you’re looking, they may be one and the same, or the paleo diet may be a type of an autoimmune protocol diet.

In any case, AIP is specifically geared toward reducing inflammation in the body that leads to flares for conditions like inflammatory bowel disease (IBD). (2) It focuses mainly on vegetables and meats, and tackles what some people in the holistic health community have dubbed “leaky gut,” which is believed to contribute to the chronic inflammation associated with autoimmune diseases. (It should be noted that the traditional medical community doesn’t recognize leaky gut, and published, peer-reviewed research on it is limited.)

But Kennedy says this diet plan similarly doesn’t have enough research behind it and notes that, just like the traditional paleo diet, it may lead to nutrient deficiencies.

“I would just want to make sure that they’re not eliminating more foods than they need to,” says Kennedy, cautioning against paleo or AIP. “Find what works for you personally, and stick with it.”

How the Paleo Diet May Help Treat 5 Autoimmune Conditions

Still, some research supports the idea of using paleo to treat autoimmune conditions.

Here’s what you should know about paleo and its potential benefits for five well-known autoimmune conditions.

1. IBD

An estimated 3.1 million people have IBD in the United States. (3) One study found that an AIP diet can “improve clinical responses in (IBD).” The researchers monitored 18 adults with IBD who went through a six-week elimination diet followed by a five-week “maintenance phase. ” At the end of the study, an endoscopy was performed on the people participating. While the study found significant improvement in some people’s symptoms after they went on the diet, two of the participants who had ileal strictures — a common complication of Crohn’s disease — before the study began experienced worsening symptoms.

More on Eating for Crohn’s Disease

How Food Can Impact Crohn’s Disease

The study authors cautioned that people need to keep in mind that each individual’s condition is different and that this kind of treatment requires “counseling and close follow-up.”

“Dietary change can be an important adjunct to IBD therapy, not only to achieve remission, but perhaps [to] improve the durability of response and remission,” the authors wrote. (4)

But Kennedy says more research would be needed to confirm this notion. “There is some research to suggest that [paleo] may help with IBD, but more and larger studies are needed before the true effects can be determined,” says Kennedy, adding that those studies would also need to be long term.

2. Skin Conditions Like Psoriasis and Eczema

Some paleo proponents cite the diet’s ability to curb inflammation as playing a big role in improving chronic skin conditions like psoriasis and eczema.

Kennedy notes that, as with IBD, current studies are limited. “Again, more research is needed,” she stresses, reiterating that a standard elimination diet is still the most recommended approach for helping with skin conditions such as eczema or psoriasis. In a 2017 survey of psoriasis patients, nearly 70 percent reported a favorable response to the paleo diet.

3. Multiple Sclerosis (MS)

Some current research suggests that paleo may help with MS. (5) The research — which looked at a small, uncontrolled pool of 13 people — suggests that people who adhered to the paleo diet, along with an exercise program and meditation, showed “significant improvement in fatigue.” But it’s unclear exactly which part of the treatment (exercise, diet, or meditation) actually helped people with their symptoms.

More on Paleo and MS

Healthy Eating Habits for Multiple Sclerosis

For this research, 10 out of 13 participants enrolled in a two-week study, then went on to be observed over a 12-month period. Eventually, eight people completed the study and six of them fully stuck with the paleo diet. The results were promising and suggested the need for more research down the line.

“While there are anecdotal success stories, the benefit remains to be proven in a scientific study,” Kennedy says.

4. Celiac Disease

The paleo diet includes only gluten-free foods, so it’s no surprise the plan is popular among people managing celiac disease, which is marked by gluten intolerance. But the paleo diet isn’t necessarily the best — and certainly isn’t the only — diet option if you’re managing celiac, Kennedy notes.

“For [those] diagnosed with celiac disease, the results are clear: Following a gluten-free diet is necessary to control symptoms. However, any other paleo diet limitations beyond this would not affect the disease symptoms,” Kennedy says.

Editorial Sources and Fact-Checking

1. Deleted, November 6, 2022.
2. The Autoimmune Paleo Diet. Mindd Foundation.
3. People With IBD Have More Chronic Diseases. Centers for Disease Control and Prevention. April 15, 2022.
4. Konijeti GG, Kim NM, Lewis JD, et al. Efficacy of the Autoimmune Protocol Diet for Inflammatory Bowel Disease. Inflammatory Bowel Diseases. November 2017.
5. Bisht B, Darling WG, Grossmann RE, et al. A Multimodal Intervention for Patients With Secondary Progressive Multiple Sclerosis: Feasibility and Effect on Fatigue. The Journal of Alternative and Complementary Medicine. May 7, 2014.
6. Esposito T, Lobaccaro J, Esposito M, et al. Effects of Low-Carbohydrate Diet Therapy in Overweight Subject With Autoimmune Thyroiditis: Possible Synergism With ChREBP. Drug Design, Development and Therapy. September 14, 2016.

Additional Sources

• Abbott RD, Sadowski A, Alt AG. Efficacy of the Autoimmune Protocol Diet as Part of a Multidisciplinary, Supported Lifestyle Intervention for Hashimoto’s Thyroiditis. Cureus. April 27, 2019.
• Afifi L, Danesh MJ, Lee KM, et al. Dietary Behaviors in Psoriasis: Patient-Reported Outcomes From a U.S. National Survey. Dermatology and Therapy. June 2017.
• Venter C, Eyerich S, Sarin T, Klatt KC. Nutrition and the Immune System: A Complicated Tango. Nutrients. March 2020.

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Paleo (Neanderthal) diet – diet, foods, ketogenic effect

Paleo or Neanderthal diet – a special style of eating that involves eating food typical of ancient people. In the Paleolithic era, people were engaged in gathering and hunting, respectively, the diet had a lot of meat, fish, nuts, eggs, raw seeds, mushrooms, a little less berries, fruits, vegetables and greens.

How the idea of ​​the paleo diet came about

Back in the 70s, a group of genetic scientists claimed that the development of the human body, including the gastrointestinal tract and metabolic mechanisms, stopped in the Stone Age. In other words, the body managed to adapt only to the eating style of the Neanderthals. But agricultural crops (wheat, rye, barley and even buckwheat), which began to be grown only in 9000 BC, dairy products, potatoes, corn, and of course, the processed foods of our time, have a negative impact on our health and weight.

In the 1980s, gastroenterologists W. Wegtlin and Boyd Eaton drew attention to the paleo diet. But the diet gained its greatest popularity with the release of the book “The Paleo Diet” by Doren Cordain in 2002. He, by the way, owns the trademark “paleo diet”.

In the US and European countries, many Hollywood stars adhere to the Neanderthal diet. Google itself in 2013 recognized the paleo diet as the most popular method of dealing with excess weight.

Neanderthal basic principles of nutrition

The stone man’s diet has many restrictions in the form of a long list of forbidden foods. Meals are offered 3 times a day, since it takes 5-6 hours to digest proteins. Keeping a messy daily routine is also not going to work. It is necessary to sleep for 8-9 hours, going to bed before 10 pm (in some sources even at sunset), physical activity should be every day, a sufficient amount of clean, non-carbonated water is a prerequisite. Everything here, in general, is logical: the ancient people did not have artificial light sources, so they went to bed after dark, and also moved a lot, trying to get food and hide from danger.

If you carefully read the first paragraph of this article, you may have noticed that the list of allowed foods is very similar to the menu of a protein diet. And this is true. The paleo diet is similar to the Dukan and Atkins diets. A lot of protein and less carbohydrates – it is believed that this is how stone people ate. The balance of BJU is as follows: proteins – 40-45%, fats – 20-30%, carbohydrates – no more than 15%. Caloric restrictions are not mentioned in public sources.

Let’s take a closer look at the diet of ancient ancestors.

Allowed and prohibited foods on a paleo diet

What can be eaten:

• lean meat;
• fish;
• up to 2 eggs per day;
• unprocessed seeds and nuts;
• vegetables, herbs;
• fruits and berries;
• mushrooms;
• honey, natural dried fruit in limited quantities;
• vegetable oils.

Each dish must be cooked to a minimum. Meat and fish can be boiled, baked, grilled without a lot of oil. Eggs are a good source of protein. They can be boiled, fried, but omelettes with milk or cream are prohibited.

Fruits and berries are best eaten in season and locally grown.

There is controversy surrounding brown rice. On the one hand, this product, which could have been available to humans in the Paleolithic era. But on the other hand, was it actively eaten if the mass cultivation of the culture began many years after the Neanderthals? This is, of course, a matter of individual choice.

Prohibited products:

• bread, pasta, rich pastries;
• sugar and sweets;
• dairy and fermented milk products;
• cereals, cereals;
• starchy vegetables;
• refined oils;
• alcohol.

According to paleo diet theorists, our gut is not ready for gluten, sugar and milk proteins. Also, do not use sugar substitutes.

Paleo diet for 7 days

Day 1

Breakfast: 2 hard-boiled or soft-boiled eggs, green salad with peppers, tomatoes and a cup of berries.

Lunch: a piece of boiled or grilled chicken, baked vegetables and natural dried apricots for dessert.

Dinner: sautéed mushrooms in olive oil with spinach, courgettes and bell peppers.

Day 2

Breakfast: scrambled eggs with spinach.

Lunch: beef steak, a couple of tomatoes, a portion of seasonal berries or fruits.

Dinner: One or two lean river fish, any vegetables of your choice, and olive oil dressing.

Day 3

Breakfast: protein omelette with chia seeds.

Lunch: stewed mushrooms with vegetables in vegetable oil, a handful of berries or fruit for dessert.

Dinner: salad and dry pan fried chicken breast.

Day 4

Breakfast: a salad of fruits, nuts and seeds of your choice, a teaspoon of honey for dressing.

Lunch: fish with cabbage, carrot and onion salad.

Dinner: salad with seaweed and egg.

Day 5

Breakfast: poached egg with vegetables, nuts and dried fruits for dessert.

Lunch: lean pork steak, mixed greens with lemon juice and any vegetable oil).

Dinner: lobio with vegetable oil.

Day 6

Breakfast: two eggs in an avocado (no cheese).

Lunch: baked or boiled fish with seasonal vegetables (Brussel sprouts, broccoli, carrots, tomatoes, etc.)

Dinner: a piece of meat on the bone with herbs.

Day 7

Breakfast: mix of seeds, nuts and berries with a spoonful of honey.

Lunch: Assorted mushrooms in a pan with vegetables.

Dinner: tamagoyaki omelet (we use vegetable oil for frying).

Paleo or keto diet – which is better?

Paleo and keto diets are often compared online. The main similarity is the lion’s share of protein products on the menu. Also, experts say that during both one and the other diet, ketosis begins – the process of splitting the body’s own fat reserves due to carbohydrate starvation of cells. Both in keto and paleo, fast carbohydrates, flour, cereals, and sweets are excluded.

The difference is that on a keto diet it is allowed to consume animal fats (butter or bacon for example), dairy and sour-milk products. Fans of ketogenic nutrition do not disdain overseas fruits and vegetables.

To sum up, the keto diet looks more gentle and varied.

Pros and Cons of the Neanderthal Diet

The benefits of the Paleo diet are clear. If you are overweight, it will start to go away due to the rejection of sweets, starchy foods and, in general, lowering the level of carbohydrates in the diet. Also, a ban on invigorating food supplements will help to establish circadian cycles (you will start to get tired more quickly during the day and go to bed earlier).

Instead of side dishes of pasta or instant porridge, you will have vegetables, which for some will have a positive effect on digestion. Many write that paleo dishes give a long saturation. After a couple of weeks, you will most likely wean yourself from sweets and begin to feel the taste of food in a much more multifaceted way.

One of the obvious disadvantages is a small set of products that can quickly get bored. In addition, the products are not cheap, except for eggs and seasonal vegetables. When switching to a protein diet, losing weight often feels a breakdown, energy and a deterioration in mood. Many cannot exclude flour or dairy products, which contain many vitamins, micro- and macroelements necessary for human life.

Before you decide on a Neanderthal diet, be sure to consult with your doctor and get his consent. Also, during paleo, visit a doctor to monitor the condition of the body. Adhering to one or another restrictive eating style should be a balanced decision between you and a specialist.

© TM “YAENSVIT”2021-09-10T11:29:12+03:002023-01-17T08:56:12+02:00Paleo or Neanderthal diet is a special style of eating that involves eating food typical of ancient people. In the Paleolithic era, people were engaged in gathering and hunting, respectively, the diet had a lot of meat, fish, nuts, eggs, raw seeds, mushrooms, a little less berries, fruits, vegetables and greens.

How the paleo diet affects the body

We tell you what everyone who wants to try the caveman diet should know.

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The Paleo diet is an ancient eating style that typically emphasizes fruits, vegetables, nuts, seeds, and animal protein and eliminates grains, legumes, added sugars, and most dairy products. And while discussions about the health benefits of paleo are still ongoing, some things are quite clear. In this article, we will tell you what health changes you should expect if you decide to try this diet on yourself.

Contents of the article

High protein can help build muscle

Many paleo dieters eat a relatively high protein diet, which helps the body maintain and increase lean muscle mass. People who eat more protein retain more muscle while losing weight than those who eat less. This effect is especially noticeable when such a diet is combined with regular strength training. This is good news for everyone, regardless of their goals.

Possible weight loss, but no benefit over other diets

Like all restrictive diets, especially low carbohydrate diets, the Paleo diet is likely to result in short-term weight loss due to a calorie deficit and loss of water weight. However, after a certain time, the effectiveness of this diet becomes similar to the benefits of any low-calorie diet. So while the paleo diet can certainly lead to long-term weight loss, it’s not a better choice than any diet.

May increase risk of nutritional deficiencies

The Paleo diet prohibits eating certain foods, such as grains, legumes, added sugars, processed foods, and dairy products. Avoiding added sugar and processed foods is probably a good idea. However, grains, legumes, and low-fat dairy products are recommended by many international nutritional guidelines as key pillars of a healthy diet in general. Excluding important food groups can increase the risk of deficiency of nutrients such as calcium, vitamin D, and B vitamins if these nutrients are not consistently supplied from approved foods or vitamin supplements.

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Red meat may increase risk of heart disease

Although grass-fed meat recommended for the Paleo diet generally contains less saturated fat and more heart-healthy omega-3 fatty acids than grain-fed meat, eating too much of it still increases risk heart disease.

A 2010 cohort study of more than 84,000 people aged 30 to 55 found that those who received protein primarily from poultry, fish, and nuts had a significantly lower risk of heart disease. vascular disease compared to people who ate more servings of red meat per day. If you decide to try the paleo diet, be mindful of red meat and try to get your protein from other sources.

Blood pressure may decrease

Avoiding processed foods can improve overall physical health. In particular, limiting fast food in the diet (or completely avoiding it) can help with arterial hypertension. Eating foods that are low in fat and salt can help lower blood pressure, as can using lots of herbs, spices, vinegar, and lemon juice to flavor food instead of salt or sugar. Processed foods tend to be high in sodium because it adds flavor and acts as a preservative. By cutting them out and eating only whole foods, you control your sodium intake much better.

Low fruit and vegetable content can cause constipation

Although paleo encourages people to eat lots of fruits and vegetables, some people on this diet may be more meat-heavy.