What are the symptoms of diarrhea? Can diarrhea cause fever? What are the causes of diarrhea including acute, persistent, and chronic diarrhea. Find answers to these questions and more.

Symptoms of Diarrhea

The main symptom of diarrhea is passing loose, watery stools three or more times a day. People with diarrhea may also experience an urgent need to use the bathroom, cramping, loss of control of bowel movements, nausea, and pain in the abdomen. Diarrhea caused by certain infections may lead to additional symptoms like bloody stools, fever, chills, light-headedness, dizziness, and vomiting.

Dehydration and Malabsorption

Diarrhea can lead to serious complications like dehydration and malabsorption. Symptoms of dehydration in adults may include thirst, urinating less than usual, feeling tired, dark-colored urine, dry mouth, decreased skin turgor, sunken eyes or cheeks, and light-headedness or fainting. In infants, toddlers, and young children, signs of dehydration may include thirst, decreased urination, lack of energy, dry mouth, no tears when crying, decreased skin turgor, and sunken eyes, cheeks, or soft spot in the skull.

Symptoms of malabsorption in adults may include bloating, changes in appetite, gas, loose and foul-smelling bowel movements, and weight loss. In infants, toddlers, and young children, malabsorption may manifest as bloating, changes in appetite, gas, loose and foul-smelling bowel movements, and poor weight gain or weight loss.

Causes of Acute and Persistent Diarrhea

The most common causes of acute and persistent diarrhea are infections, travelers’ diarrhea, and side effects of medicines. Viral, bacterial, and parasitic infections can all lead to diarrhea. Foodborne illnesses, where infections in the digestive tract spread through contaminated food or water, are a common cause. Persistent diarrhea, lasting 2 to 4 weeks, can also be caused by certain infections.

Travelers’ diarrhea is caused by consuming food or water contaminated with bacteria, viruses, or parasites, and is a common issue for people traveling to developing countries. Many medications, including antibiotics, antacids containing magnesium, and cancer treatments, can also cause diarrhea as a side effect.

Causes of Chronic Diarrhea

Chronic diarrhea, lasting more than 4 weeks, can be caused by a variety of factors. Persistent infections, food allergies and intolerances, digestive tract problems, abdominal surgery, and long-term use of certain medications can all lead to chronic diarrhea.

Infections that do not go away quickly without treatment can cause chronic diarrhea. People may also develop issues digesting carbohydrates like lactose or proteins after an infection, prolonging the diarrhea.

Food allergies to cow’s milk, soy, grains, eggs, and seafood can trigger chronic diarrhea. Lactose intolerance, fructose intolerance, and sensitivity to sugar alcohols are also common causes of chronic diarrhea.

Digestive tract issues like irritable bowel syndrome, inflammatory bowel diseases, and celiac disease can also result in chronic diarrhea. Abdominal surgeries and long-term use of medications like antibiotics, antidepressants, and anti-seizure drugs can disrupt the digestive system and lead to persistent diarrhea as well.

Can Diarrhea Cause Fever?

Yes, diarrhea can cause fever in some cases. Diarrhea caused by certain infections, such as viral gastroenteritis, bacterial infections, or parasitic infections, may be accompanied by fever and chills. The fever is the body’s response to the underlying infection causing the diarrhea.

However, not all cases of diarrhea will result in a fever. Diarrhea due to other causes like food intolerance, medications, or digestive tract issues may not necessarily lead to a fever. The presence or absence of fever can provide clues about the underlying cause of the diarrhea.

Seeking Medical Attention

If diarrhea is accompanied by fever, bloody stools, severe abdominal pain, signs of dehydration, or lasts more than 2 days, it is important to seek medical attention. Persistent or severe diarrhea can lead to dangerous complications and should be evaluated by a healthcare provider.

In most cases, diarrhea will resolve on its own within a few days. However, if diarrhea persists or is accompanied by concerning symptoms, it is best to consult a doctor to determine the underlying cause and receive appropriate treatment.

Prevention and Management

To help prevent diarrhea, it is important to practice good hygiene, such as frequent handwashing, and be cautious about food and water consumption, especially when traveling. If diarrhea does occur, staying hydrated, resting, and avoiding dairy and high-fiber foods can help alleviate the symptoms. Over-the-counter medications like loperamide may also provide relief in some cases.

In more severe or persistent cases, a healthcare provider may recommend prescription medications, dietary changes, or other treatments to address the underlying cause of the diarrhea. Proper management is crucial to prevent complications and ensure a full recovery.

Symptoms & Causes of Diarrhea

What are the symptoms of diarrhea?

The main symptom of diarrhea is passing loose, watery stools three or more times a day.

People with diarrhea may also have one or more of the following symptoms:

• an urgent need to use the bathroom
• cramping
• loss of control of bowel movements
• nausea
• pain in the abdomen

People with diarrhea caused by some infections may also have one or more of the following symptoms:

• bloody stools
• fever and chills
• light-headedness and dizziness
• vomiting

Diarrhea may cause dehydration and malabsorption.

What are the symptoms of dehydration and malabsorption?

Dehydration and malabsorption can be serious complications of diarrhea. Their symptoms in adults, infants, toddlers, and young children are as follows.

Dehydration

Symptoms of dehydration in adults may include:

• thirst
• urinating less than usual
• feeling tired
• dark-colored urine
• dry mouth
• decreased skin turgor, meaning that when your skin is pinched and released, the skin does not flatten back to normal right away
• sunken eyes or cheeks
• light-headedness or fainting

Signs of dehydration in infants, toddlers, and young children may include

• thirst
• urinating less than usual, or no wet diapers for 3 hours or more
• lack of energy
• dry mouth
• no tears when crying
• decreased skin turgor
• sunken eyes, cheeks, or soft spot in the skull

Malabsorption

Symptoms of malabsorption in adults may include

• bloating
• changes in appetite
• gas
• loose, greasy, foul-smelling bowel movements
• weight loss

Symptoms of malabsorption in infants, toddlers, and young children may include

• bloating
• changes in appetite
• gas
• loose, greasy, foul-smelling bowel movements
• weight loss or poor weight gain

What causes diarrhea?

Acute and persistent diarrhea may have causes that are different from those of chronic diarrhea. In many cases, doctors do not find the cause of diarrhea. Most diarrhea goes away on its own within 4 days, and finding the cause is not necessary.

Acute and persistent diarrhea

The most common causes of acute and persistent diarrhea are infections, travelers’ diarrhea, and side effects of medicines.

Infections

Three types of infections that cause diarrhea include

• Viral infections. Many viruses cause diarrhea, including norovirus and rotavirus. Viral gastroenteritis is a common cause of acute diarrhea.

• Bacterial infections. Several types of bacteria can enter your body through contaminated food or water and cause diarrhea. Common bacteria that cause diarrhea include Campylobacter, Escherichia coli (E. coli), Salmonella, and Shigella.

• Parasitic infections. Parasites can enter your body through food or water and settle in your digestive tract. Parasites that cause diarrhea include Cryptosporidium enteritis, Entamoeba histolytica, and Giardia lamblia.

Infections in the digestive tract that spread through foods or drinks are called foodborne illnesses.

Infections lasting more than 2 weeks and less than 4 weeks can cause persistent diarrhea.

Travelers’ diarrhea

Travelers’ diarrhea is caused by eating food or drinking water contaminated with bacteria, viruses, or parasites. Travelers’ diarrhea is most often acute. However, some parasites cause diarrhea that lasts longer. Travelers’ diarrhea can be a problem for people traveling to developing countries.

Travelers’ diarrhea can be a problem for people traveling to developing countries.

Side effects of medicines

Many medicines may cause diarrhea. Medicines that may cause diarrhea include antibiotics, antacids containing magnesium, and medicines used to treat cancer.

Chronic diarrhea

Some infections, food allergies and intolerances, digestive tract problems, abdominal surgery, and long-term use of medicines can cause chronic diarrhea.

Infections

Some infections from bacteria and parasites that cause diarrhea do not go away quickly without treatment. Also, after an infection, people may have problems digesting carbohydrates such as lactose or proteins in foods such as cow’s milk, milk products, or soy. Problems digesting carbohydrates or proteins can prolong diarrhea.

Food allergies and intolerances

Allergies to foods such as cow’s milk, soy, cereal grains, eggs, and seafood may cause chronic diarrhea.

Lactose intolerance is a common condition that may cause diarrhea after eating foods or drinking liquids that contain milk or milk products.

Fructose intolerance is a condition that may cause diarrhea after eating foods or drinking liquids that contain fructose, a sugar found in fruits, fruit juices, and honey. Fructose is added to many foods and soft drinks as a sweetener called high-fructose corn syrup.

Sugar alcohols such as sorbitol, mannitol, and xylitol may cause diarrhea in some people. Sugar-free candies and gum often include these sugar alcohols.

Digestive tract problems

Digestive tract problems that may cause chronic diarrhea include

• celiac disease
• Crohn’s disease
• irritable bowel syndrome and other functional gastrointestinal (GI) disorders
• small intestinal bacterial overgrowth
• ulcerative colitis

Abdominal surgery

You may develop chronic diarrhea after abdominal surgery. Abdominal surgery is an operation on the appendix, gallbladder, large intestine, liver, pancreas, small intestine, spleen, or stomach.

Long-term use of medicines

Medicines that must be taken for a long time may cause chronic diarrhea. Some medicines, such as antibiotics, can change the normal gut flora and increase your chances of infection with Clostridioides difficile, a bacterium that can cause chronic diarrhea.

Viral gastroenteritis (stomach flu) – Symptoms & causes

Overview

Viral gastroenteritis is an intestinal infection that includes signs and symptoms such as watery diarrhea, stomach cramps, nausea or vomiting, and sometimes fever.

The most common way to develop viral gastroenteritis — often called stomach flu — is through contact with an infected person or by consuming contaminated food or water. If you’re otherwise healthy, you’ll likely recover without complications. But for infants, older adults and people with compromised immune systems, viral gastroenteritis can be deadly.

There’s no effective treatment for viral gastroenteritis, so prevention is key. Avoid food and water that may be contaminated and wash your hands thoroughly and often.

Products & Services

Symptoms

Although it’s commonly called stomach flu, gastroenteritis isn’t the same as influenza. The flu (influenza) affects only your respiratory system — your nose, throat and lungs. Gastroenteritis, on the other hand, attacks your intestines, causing signs and symptoms such as:

• Watery, usually nonbloody diarrhea — bloody diarrhea usually means you have a different, more severe infection
• Nausea, vomiting or both
• Stomach cramps and pain
• Occasional muscle aches or headache
• Low-grade fever

Depending on the cause, viral gastroenteritis symptoms may appear within 1-3 days after you’re infected and can range from mild to severe. Symptoms usually last just a day or two, but occasionally they may last up to 14 days.

Because the symptoms are similar, it’s easy to confuse viral diarrhea with diarrhea caused by bacteria, such as Clostridioides difficile, salmonella and Escherichia coli, or parasites, such as giardia.

Viral gastroenteritis

The stomach, small intestine and large intestine (colon) are part of your digestive tract, which processes the foods you eat. Viral gastroenteritis is an inflammation of these organs caused by a virus.

When to see a doctor

If you’re an adult, call your health care provider if:

• You’re not able to keep liquids down for 24 hours
• You’ve been vomiting or having diarrhea for more than two days
• You’re vomiting blood
• You’re dehydrated — signs of dehydration include excessive thirst, dry mouth, deep yellow urine or little or no urine, and severe weakness, dizziness or lightheadedness
• You notice blood in your bowel movements
• You have severe stomach pain
• You have a fever above 104 F (40 C)

For infants and children

See your child’s health care provider right away if your child:

• Has a fever of 102 F (38. 9 C) or higher
• Seems tired or very irritable
• Is in a lot of discomfort or pain
• Has bloody diarrhea
• Seems dehydrated — watch for signs of dehydration in sick infants and children by comparing how much they drink and urinate with how much is normal for them, and watching for signs such as a dry mouth, thirst and crying without tears

If you have an infant, remember that while spitting up may be an everyday occurrence for your baby, vomiting is not. Babies vomit for a variety of reasons, many of which may require medical attention.

Call your baby’s doctor right away if your baby:

• Has vomiting that is frequent
• Hasn’t had a wet diaper in six hours
• Has bloody stools or severe diarrhea
• Has a sunken soft spot (fontanel) on the top of his or her head
• Has a dry mouth or cries without tears
• Is unusually sleepy, drowsy or unresponsive

Causes

You’re most likely to get viral gastroenteritis when you eat or drink contaminated food or water. You may also be likely to get gastroenteritis if you share utensils, towels or food with someone who has one of the viruses that cause the condition.

Many viruses can cause gastroenteritis, including:

• Noroviruses. Both children and adults are affected by noroviruses, the most common cause of foodborne illness worldwide. Norovirus infection can sweep through families and communities. It’s especially likely to spread among people in confined spaces.

  In most cases, you pick up the virus from contaminated food or water. But it can also spread between people who are in close contact or who share food. You can also get the virus by touching a surface that’s been contaminated with norovirus and then touching your mouth.

• Rotavirus. Worldwide, this is the most common cause of viral gastroenteritis in children, who are usually infected when they put their fingers or other objects contaminated with the virus into their mouths. It can also spread through contaminated food. The infection is most severe in infants and young children.

  Adults infected with rotavirus may not have symptoms, but can still spread the illness. This is of particular concern in institutional settings such as nursing homes because adults with the virus unknowingly can pass the virus to others. A vaccine against viral gastroenteritis is available in some countries, including the United States, and appears to be effective in preventing the infection.

Some shellfish, especially raw or undercooked oysters, also can make you sick. Contaminated drinking water is a cause of viral diarrhea. But in many cases the virus is passed when someone with a virus handles food you eat without washing his or her hands after using the toilet.

Risk factors

Gastroenteritis occurs all over the world and can affect people of all ages.

People who may be more susceptible to gastroenteritis include:

• Young children. Children in child care centers or elementary schools may be especially vulnerable because it takes time for a child’s immune system to mature.
• Older adults. Adult immune systems tend to become less efficient later in life. Older adults in nursing homes are vulnerable because their immune systems weaken. They also live in close contact with others who may pass along germs.
• Schoolchildren or dormitory residents. Anywhere that groups of people come together in close quarters can be an environment for an intestinal infection to get passed.
• Anyone with a weakened immune system. If your resistance to infection is low — for instance, if your immune system is compromised by HIV/AIDS, chemotherapy or another medical condition — you may be especially at risk.

Each gastrointestinal virus has a season when it’s most active. If you live in the Northern Hemisphere, for instance, you’re more likely to have rotavirus or norovirus infections in the winter and spring.

Complications

The main complication of viral gastroenteritis is dehydration — a severe loss of water and essential salts and minerals. If you’re healthy and drink enough to replace fluids you lose from vomiting and diarrhea, dehydration shouldn’t be a problem.

Infants, older adults and people with weakened immune systems may become severely dehydrated when they lose more fluids than they can replace. Hospitalization might be needed so that lost fluids can be replaced through an IV in their arms. Dehydration can rarely lead to death.

Prevention

The best way to prevent the spread of intestinal infections is to follow these precautions:

• Get your child vaccinated. A vaccine against gastroenteritis caused by the rotavirus is available in some countries, including the United States. Given to children in the first year of life, the vaccine appears to be effective in preventing severe symptoms of this illness.

• Wash your hands thoroughly. And make sure your children do, too. If your children are older, teach them to wash their hands, especially after using the toilet.

  Wash your hands after changing diapers and before preparing or eating food, too. It’s best to use warm water and soap and to rub hands well for at least 20 seconds. Wash around cuticles, beneath fingernails and in the creases of the hands. Then rinse thoroughly. Carry sanitizing wipes and hand sanitizer for times when soap and water aren’t available.

• Use separate personal items around your home. Avoid sharing eating utensils, drinking glasses and plates. Use separate towels in the bathroom.
• Prepare food safely. Wash all your fruits and vegetables before eating them. Clean kitchen surfaces before preparing food on them. Avoid preparing food if you’re sick.
• Keep your distance. Avoid close contact with anyone who has the virus, if possible.
• Disinfect hard surfaces. If someone in your home has viral gastroenteritis, disinfect hard surfaces, such as counters, faucets and doorknobs, with a mixture of 5-25 tablespoons (73 to 369 milliliters) of household bleach to 1 gallon (3. 8 liters) of water.
• Avoid touching laundry that may have been exposed to a virus. If someone in your home has viral gastroenteritis, wear gloves while touching laundry. Wash clothing and bedding in hot water and dry them on the hottest setting. Wash your hands well after touching laundry.
• Check out your child care center. Make sure the center has separate rooms for changing diapers and preparing or serving food. The room with the diaper-changing table should have a sink as well as a sanitary way to dispose of diapers.

Take precautions when traveling

When you’re traveling in other countries, you can become sick from contaminated food or water. You may be able to reduce your risk by following these tips:

• Drink only well-sealed bottled or carbonated water.
• Avoid ice cubes because they may be made from contaminated water.
• Use bottled water to brush your teeth.
• Avoid raw food — including peeled fruits, raw vegetables and salads — that has been touched by human hands.
• Avoid undercooked meat and fish.

More Information

what is it and how to deal with it?

Find out how to recognize and treat explosive diarrhea, its causes, symptoms, and what you can do to prevent it.

A person may experience many diseases, but one of the most unpleasant is diarrhea. It is characterized by frequent, loose stools, which bring with them a feeling of discomfort and pain. But what to do when the diarrhea takes on unbearable forms, and the stools scatter “to pieces”? In this article, we will look at explosive diarrhea: what is it and how to treat it?

Explosive diarrhea is a severe variant of diarrhea that is accompanied by refusal to eat and drink, dehydration, and some symptoms such as abdominal pain, vomiting, and fever. This condition requires urgent medical attention and diagnosis in order to determine the cause of diarrhea and prescribe the right treatment.

This article will look at how to identify explosive diarrhea, why it occurs and how to treat it, what you can eat and drink, and what to do to prevent it from returning.

Explosive diarrhea is an acute stool disorder that presents with sudden bouts of loose stools despite the patient showing no signs of infection, food poisoning, or other bowel disease. It can be observed in both children and adults.

The causes of explosive diarrhea can range from food allergies and lactose intolerance to irregular meals and stressful situations. Also, explosive diarrhea can be associated with medications such as antibiotics and drugs for the treatment of chronic diseases.

If you have explosive diarrhea, it is important to seek medical attention to rule out serious bowel disease. A doctor may prescribe treatment with symptomatic medications, such as antiseptics and nutritional supplements, to reduce diarrhea and restore the balance of probiotics in the gut. In addition, it is important to identify the cause of explosive diarrhea and make appropriate lifestyle and nutritional changes to prevent it from recurring.

Explosive diarrhea is a disorder characterized by extremely frequent and violent involuntary eruptions of large amounts of loose, watery stools.

This condition can be caused by a variety of factors such as infections, malnutrition, nervous tension, and many other causes.

Most cases of explosive diarrhea are temporary and disappear after the cause has been removed. However, if symptoms persist for more than one week, it is worth seeing a doctor for diagnosis and treatment.

Diarrhea is an unpleasant condition that can have various causes. In most cases, it occurs due to infections associated with poor hygiene. Also, diarrhea can be associated with the effects of antibiotic treatment, changes in diet, stress, allergies, and intestinal trauma.

Diarrhea must be treated properly to determine its cause. If the cause is an infection, antibiotics should be taken. If diarrhea occurs as a result of changes in the diet, it is necessary to include more fluids and foods high in protein and carbohydrates in the diet.

Q&A:

What is explosive diarrhea?

Explosive diarrhea is the rapid and sudden onset of severe and frequent diarrhea that can last from several hours to several days.

What causes explosive diarrhea?

Explosive diarrhea can be caused by infections, inappropriate diet, stress, digestive problems, certain medications, and other factors.

What are the best foods to avoid if I have explosive diarrhea?

In the event of explosive diarrhea, fatty and fried foods, alcohol, dairy products, hot spices and especially carbonated drinks should be excluded from the diet.

What actions can make explosive diarrhea worse?

Continued consumption of foods and drinks that cause diarrhea, sticky or fried foods, decreased fluid levels, and stress can aggravate explosive diarrhea.

What medicines can be taken for explosive diarrhea?

Some medicines, such as imodium, can help reduce diarrhea and improve health in flare-ups, but these are best taken only on the advice of a doctor.

When should I see a doctor if I have explosive diarrhea?

If the diarrhea does not stop after a few days, is accompanied by severe abdominal pain, is bloody or mucous, has a high fever, or leads to dehydration, seek immediate medical attention.

Symptoms associated with diarrhea

Diarrhea is a condition in which the intestines excrete large amounts of water in the stool. It is accompanied by an unpleasant posture, frequent desire to visit the toilet, painful cramps in the stomach. The person may feel drained and visibly tired. In some cases, there may be physical symptoms such as dizziness, nausea, and weakness.

Symptoms associated with diarrhea may vary depending on the underlying cause. However, the most common cause of diarrhea is infection, food poisoning, or allergic reactions to food.

In infections and poisoning, diarrhea may be accompanied by fever, difficulty breathing and vomiting. With an allergic reaction to food, diarrhea may be accompanied by redness on the skin, itching and swelling of the throat.

• Common symptoms associated with diarrhea:
• Loose stools
• Painful stomach cramps
• Emotional and physical exhaustion
• Frequent visits to the toilet

If diarrhea persists after a few days, more serious symptoms such as loss of appetite may occur , dehydration and weight loss. In these cases, medical attention is needed.

Types of drugs for diarrhea

Medications that reduce intestinal motility

Loperamide is a drug used to reduce intestinal motility. Acts on intestinal receptors and accelerates dehydration of the stool, which limits the number of bowel movements. Contraindicated in intestinal obstruction.

Intestinal motility regulators

Simethicone is a drug used to reduce the amount of gas in the intestines and facilitate their passage.

Gastrointestinal pH increasers

Bismuth subcitrate is a drug that creates a protective layer on the intestinal mucosa. It also helps reduce waste.

• • Adsorbents

Preparations less familiar to the general public, but extremely useful and effective in cases of diarrhea. Substances that are able to bind and remove toxins from the body.

• • Probiotics

Contains beneficial bacteria that contribute to a faster normalization of the gastrointestinal tract.

• • Electrolyte solutions

Agents that help remove excess fluid from the body and prevent dehydration.

Proper nutrition for explosive diarrhea

Avoid hard-to-digest foods

For diarrhea, it is important to choose easily digestible foods, avoiding fatty and heavy foods. Avoid foods that can be difficult to digest, such as sausage and smoked meats, high-fat sour-milk products, spicy and salty foods.

Pay attention to water and electrolytes

With diarrhea, it is important to drink plenty of fluids to compensate for the loss of water and electrolytes. It is recommended to drink water, tea, non-carbonated drinks, broths, coconut water. It is also important to monitor the intake of salt, potassium and other electrolytes.

Try rice, bananas, yogurt

Some foods can help with diarrhea. Rice contains quite a few fibers and is easily digestible. Bananas contain potassium, which can help restore electrolyte balance. Yogurt contains bacteria that improve bowel function and may help restore normal stools.

Watch your diet

Divide your meals into 5-6 small meals instead of 3 large meals. When you eat, make sure you chew slowly and never overeat.

Sample List of Foods for Diarrhea: Allowed Foods Undesirable Foods and

• Spicy dishes
• Smoked meats
• Fatty foods
• High-fat dairy products and cheeses
• Sweets

Home remedies for diarrhea

Diarrhea is a disorder of the gastrointestinal tract characterized by frequent and loose stools. To get rid of diarrhea, you can use home treatments.

The first step in treating diarrhea is proper nutrition. Fluids are very important to prevent dehydration. It is recommended to drink plenty of water, weak tea, natural juices, herbal infusions, pickles, coconut water. You should also eat foods rich in dietary fiber, such as fruits and vegetables.

An additional measure to treat diarrhea is to increase the amount of probiotics in the diet. Probiotics help improve digestion and also have antibacterial properties. Sources of probiotics are yogurt, kefir, sauerkraut.

• Rice water: take 1-2 cups of rice, add 5-6 cups of water and cook over low heat until the rice is cooked and the water turns white. Then strain the rice, and drink the rice water.
• Black or green tea: contains tannins that can help reduce stools.

Treating diarrhea at home is a safer and cheaper way to fix the problem. However, if there is no improvement for a long time, you should definitely consult a doctor.

Diarrhea prevention

Hygiene

Good hygiene is the best way to prevent diarrhea, especially if you are traveling or in public places. It is recommended to wash your hands with warm water and soap before eating and after using the toilet, especially if you have been in contact with possible sources of infection. Also remember to brush your teeth, use only bottled water.

Proper nutrition

Avoid eating raw or undercooked fish, meat and eggs. Avoid food of questionable quality on the street. Reheat food properly to kill bacteria. To avoid dehydration (especially on long trips), eat smaller meals more frequently.

Fluid intake

Drinking enough fluids is important to prevent diarrhea. Do not drink water from unauthorized sources and from the tap. Also remember to drink sports drinks or kombucha drinks, as they help replace electrolytes in the body.

Take probiotics

Probiotics are beneficial bacteria found in certain foods such as yogurt, kefir, fermented baked milk, fermented milk products, and some supplements. Drink these foods or take probiotic supplements to help maintain a healthy gut microflora and prevent diarrhea.

When should I see a doctor immediately for explosive diarrhea?

In most cases, explosive diarrhea is caused by a viral infection and resolves without medical intervention. However, if the following symptoms are found, you should immediately consult a doctor:

• High body temperature over 38.5 degrees Celsius;
• Bloody discharge from the intestines or unnaturally black stool;
• Severe diarrhea that does not stop for more than 24-48 hours;
• Severe nausea and vomiting preventing fluid and food from being retained in the stomach;
• Increased weakness and drowsiness , inability to get out of bed;
• Severe pain in the abdomen or around the navel , which does not terminate.

Seek immediate medical attention if you notice any of these symptoms. Medical attention may be needed to prevent further dehydration and complications such as infectious shock and sepsis.

Tips for caring for the sick

1. Keep calm and comfortable

A patient with explosive diarrhea needs a quiet environment, so provide him with a comfortable bed and a quiet place to rest. Keep the room clean and provide access to water and a toilet.

2. Get proper nutrition

Follow the diet recommended by your doctor and provide food that does not cause a heavy bowel movement. These can be broths, rice, toast, bananas and apples. Make sure the patient is drinking enough fluids to avoid dehydration.

3. Help to monitor the condition

It is important to monitor the patient’s condition and immediately consult a doctor if signs of deterioration appear. Keep an emergency phone handy and stay vigilant.

4. Help maintain hygiene

Follow your doctor’s care instructions and help maintain hygiene. Stock up on soft towels, wet wipes and non-perfumed hygiene products. Wash the patient’s linen and clothes regularly when coming out of diarrhea.

What not to do if you have diarrhea?

Avoid dairy products. Milk is a natural laxative that can increase the number and frequency of diarrheal stools. Instead, it is better to choose fermented milk products, such as yogurt or kefir, which can help normalize the intestinal microflora.

Do not drink tea or coffee. Tea and coffee contain caffeine, which can irritate the gastrointestinal tract and exacerbate diarrhoea. Instead, drink water or decaffeinated herbal teas such as lemon balm or nettle.

Do not eat spicy, fatty or spicy foods. They can irritate the stomach and cause an imbalance in the intestinal microflora. It is better to choose light dishes, such as chicken broths, vegetable soups or rice.

Do not take medicine without medical advice. Some medicines can make the symptoms of diarrhea worse or even cause it. If you are taking medication and have diarrhea, be sure to check with your doctor.

• Do not abuse alcohol.
• Do not smoke cigarettes.
• Do not eat large meals.
• Do not play sports or exercise.

Conclusions: how to deal with diarrhea

Isolate yourself

In case of explosive diarrhea, it is important to isolate yourself as soon as possible. If you are in an office or public place, immediately ask permission to go home or use the restroom. Move carefully, without unnecessary movements or aspirations, to avoid the ultimate consequences of diarrhea.

Maintain good hygiene

When diarrhoea, be sure to maintain good hygiene to avoid contracting intestinal infections. Clean your hands very thoroughly and regularly using soap and water. We recommend using disinfectants such as antiseptics, hand sanitizer gel or alcohol solutions.

Drink plenty of fluids

Whatever the cause of diarrhea, fluid plays a big role in treating it. Fluid loss through diarrhea can quickly lead to dehydration. It is recommended to drink isotonic solutions containing electrolytes and salts to compensate for the fluid and salts that come out with constipation. Water, strong teas, and broths can also help your body regain proper fluid levels.

Avoid foods that can make diarrhea worse

Certain foods can make diarrhea worse. These can be, for example, dairy products, fatty or fried foods, spices, coffee, alcohol or sweets. During the illness, it is important to avoid these foods and opt for light meals that are rich in fiber and nutrients, such as rice, white bread, bananas, or chicken meat.

Use medicines appropriate for your condition

If diarrhea persists, antimicrobials that help kill the offending pathogen may be helpful. Antibiotics are actually not always recommended for diarrhea, so it’s important to check with your healthcare provider. What medications to use, if necessary, will be prompted by a qualified gastroenterologist.

Acute infectious diarrhea: causes, symptoms and treatment

Acute infectious diarrhea is a common illness characterized by frequent, loose stools and accompanied by symptoms such as abdominal pain, nausea, and vomiting. This article provides the main causes, symptoms and treatments for acute infectious diarrhea. Learn how to prevent infection and what to do if you get sick.

Acute infectious diarrhea is a common illness characterized by frequent loose stools. It can be caused by various infectious agents such as bacteria, viruses and parasites. Transmission of infection occurs through contact with infected people, contaminated water or food. Irregular handwashing, improper storage or preparation of food, and poor hygiene are major risk factors for developing this condition.

Symptoms of acute infectious diarrhea include frequent upset stomach, loose stools, abdominal pain and screaming, nausea and vomiting. In some cases, patients may experience fever, weakness, and loss of appetite. Symptoms usually appear within hours or days after exposure to an infectious agent.

Treatment of acute infectious diarrhea is mainly symptomatic therapy such as rehydration (replenishing lost fluids), probiotics (to restore normal gut microbiota), and antidiarrheal drugs (to reduce the frequency and relieve symptoms). The response to treatment may depend on the cause of the infection, so antibiotics may be needed in some cases. However, self-medication is not recommended and a doctor should be consulted before starting treatment.

To prevent the development of acute infectious diarrhea, it is important to practice good hygiene, such as washing hands regularly with soap and water, especially before meals and after going to the toilet. You should also avoid eating contaminated food and water, store food properly, and refrain from contact with infected people. If you have symptoms of acute infectious diarrhea, you should contact your doctor immediately.

Acute infectious diarrhea can be caused by various microorganisms. The most common reasons are:

Acute infectious diarrhea can also be caused by other factors such as malnutrition, stress, food or drug allergies, and prolonged use of antibiotics.

To prevent acute infectious diarrhea, it is recommended to practice good hygiene, wash hands before eating and after going to the toilet, prepare food properly, drink only clean water, avoid contact with infected people and objects, and follow other doctor’s recommendations and generally accepted rules of healthy behavior life.

Acute infectious diarrhea is characterized by the following main symptoms:

If you experience these symptoms, it is recommended that you see a doctor for an accurate diagnosis and effective treatment.

Q&A:

What are the causes of acute infectious diarrhea?

Acute infectious diarrhea can be caused by a variety of causes, including viruses (such as rotavirus and gastroenteritis), bacteria (such as salmonella and escherichia), parasites (such as giardia and amoeba), and toxins that can enter the body through food or water .

What are the symptoms of acute infectious diarrhea?

Symptoms of acute infectious diarrhea may include frequent and severe diarrhea, loose or watery stools, abdominal pain, nausea, vomiting, general weakness, loss of appetite, and fever. Rarely, bloody stools or high fever may occur.

How to identify acute infectious diarrhea

Acute infectious diarrhea is a common condition characterized by frequent and constipated stools. Determining this condition includes monitoring for symptoms and conducting appropriate investigations.

The main symptom of acute infectious diarrhea is frequent stools that may be watery or contain pus, blood, or mucus. The person may also experience abdominal pain, nausea, and vomiting. In this case, the body temperature may rise.

To define acute infectious diarrhea, a specialist may perform a physical examination of the patient and ask questions about the nature and duration of symptoms. Stool tests may also be needed to check for the presence of bacteria, viruses, or parasites that caused the infection.

In addition, you can pay attention to the color of the stool, its smell and texture. If the stool has become watery, contains pus, blood, or mucus, this may indicate the presence of infectious diarrhea.

If you suspect acute infectious diarrhea, it is important to see a doctor who can make the correct diagnosis and prescribe appropriate treatment.

Infectious diarrhea classification systems

Various classification systems have been developed to better understand and manage acute infectious diarrhea. These systems allow scientists, physicians and public organizations to categorize and analyze data on diseases based on their causes and symptoms. Below are some of these classification systems.

1. Classification by pathogen

• Bacterial diarrhea: caused by bacteria such as Salmonella, Shigella or Campylobacter.
• Viral diarrhea: caused by viruses such as rotavirus or norovirus.
• Parasitic diarrhea: caused by parasites such as giardia or amoebas.

2. Classification by route of transmission

• Fecal-oral route: the infection is transmitted through contact with contaminated faeces, such as dirt, food or water.
• Food route: the infection is transmitted through the consumption of contaminated food, such as raw or undercooked meat.
• Contact route: the infection is transmitted through direct contact with an infected person or objects such as hands or objects of daily use.

3. Classification by duration

• Acute diarrhea: lasts less than 14 days and usually causes sudden severe symptoms such as loose stools, vomiting and fever.
• Chronic diarrhea: lasts more than 14 days and can be caused by chronic diseases such as inflammatory bowel disease or irritable bowel syndrome.

However, it is worth noting that these classification systems are not exhaustive and may be supplemented by new categories depending on the advice of researchers and medical professionals.

Diagnosis of acute infectious diarrhea

Diagnosis of acute infectious diarrhea begins with a thorough history and assessment of the patient’s clinical symptoms. The doctor cross-examines to see if the patient has been exposed to a possible source of infection, such as someone with diarrhea or food poisoning. It is also important to find out if the patient has loss of appetite, nausea, vomiting, or fatty stools, as these may be signs of infectious diarrhea.

During a physical examination, the doctor looks for signs of dehydration, such as dry and pale skin, decreased nail capillary refill, drowsiness, and weakness. The doctor also examines the patient’s abdomen for signs of inflammation or hypersensitivity.

Laboratory testing is done to determine the cause of infectious diarrhea. The classical method is the scatological examination of faeces for the presence of pathogenic microorganisms and their toxins. It is also possible to carry out bacteriological seeding of faeces to identify a specific causative agent of infection.

Additional testing may include a blood test to check for signs of inflammation and possible complications such as sepsis. In addition, immunological tests to detect certain antibodies and auroscopy to image the bowel may be ordered.

Which bacteria can cause infectious diarrhea

Infectious diarrhea occurs when bacteria infect the body. There are many types of bacteria that can cause this disease. However, the most common bacterial pathogens are:

• Salmonella . This bacterium lives in foods such as meat, eggs and milk. Consumption of contaminated food leads to infection and diarrhea.
• Escherichia coli . Some strains of this bacterium can cause severe cases of diarrhea. They live in the intestines of humans and animals, and are transmitted through poor-quality food or water.
• Campylobacter . These bacteria are found in the intestines of birds, especially chickens, and can be transmitted through contaminated food or water. The result is infectious diarrhea.
• Shigella . These bacteria are common in countries with poor sanitation. Infection occurs through improperly cooked food or contact with contaminated objects.
• Yersinia . This bacterium is often found in meat, especially when raw or undercooked. Consumption of such food can lead to infection and diarrhea.

These are just some of the possible bacterial causes of infectious diarrhea. If you have symptoms that indicate this disease, you should consult a doctor to establish an accurate diagnosis and prescribe appropriate treatment.

Viral causes of infectious diarrhea

Acute infectious diarrhea can be caused by various viruses. Rotaviruses are one of the most common viruses that cause diarrhea. Rotavirus infection often affects young children and can lead to loose stools, vomiting, fever, and deciphering of the body.

Norovirus is another virus that causes infectious diarrhea. This virus is also common in children and causes symptoms similar to those of rotavirus. Norovirus can lead to vomiting, headache, stomach pain, and loose stools.

Infectious diarrhea can also be caused by other viruses, including adenoviruses, astroviruses, and enteroviruses. Such infections may present with symptoms such as loose stools, nausea, asymptomatic fever, and abdominal discomfort.

Viral infections are usually transmitted by the fecal-oral route, that is, through contaminated food or water, and through contact with infected objects or surfaces. Viruses that cause infectious diarrhea usually spread quickly in community settings such as kindergartens and schools.

Management of acute infectious diarrhea

Acute infectious diarrhea is a common illness that can be caused by various infectious agents such as viruses, bacteria, and parasites. To counteract this disease, several measures must be taken and certain hygiene rules must be followed.

First, good hand hygiene is important. Wash hands before eating, after using the toilet, and when in contact with dirt or contaminated surfaces. Use soap and warm water, and dry your hands thoroughly after washing.

Second, the environment must be kept clean. Rinse fruits and vegetables before eating to remove any pesticide or bacterial residue. Also clean and disinfect work surfaces in the kitchen regularly, especially after preparing raw fish, meat, or poultry.

Thirdly, only safe food and water should be consumed. Avoid eating raw or undercooked foods, especially meat, fish, eggs, and dairy products. It is also recommended to drink only bottled or well-boiled water to avoid possible contamination due to water pollution.

Finally, it is important to take precautions when in contact with infected people. Avoid close contact or sharing objects with people who are sick, especially if you have symptoms of diarrhea. Never eat food prepared by the sick, and watch your health.

Important Precautions for Infectious Diarrhea

Acute infectious diarrhea is a common illness that can cause significant discomfort and disrupt normal life. To avoid the development of infectious diarrhea or to prevent its spread, certain precautions should be taken.

First, you need to follow the basic rules of hygiene. Wash your hands regularly with warm water and soap before eating and after using the toilet. If access to water is limited, use special antiseptic hand cleaners.

Secondly, special attention should be paid to the quality and safety of food products. Give preference to fresh products, as well as dishes prepared and stored in proper conditions. Avoid eating raw or undercooked meats, fish, and unpasteurized dairy products.

Third, keep food equipment and utensils clean and hygienic. Regularly wash and disinfect various surfaces used in cooking and serving food, as well as cutlery and crockery. Pay special attention to kitchen sponges and rags, which are often a source of germs.

Also remember the importance of proper food storage. Before buying, check the expiration dates of products and reject those that show signs of spoilage or questionable quality. Store cooked food in the refrigerator below +5°C and avoid cross-contamination of different foods.

Failure to follow these precautions may result in infection and acute infectious diarrhoea. Therefore, it is important to always remember the importance of hygiene and respect for food products.

Effective treatments for infectious diarrhea

Infectious diarrhea is a common disease caused by intestinal infection. Treatment of this pathology is aimed at eliminating the infectious agent and symptoms associated with diarrhea. The treatment is based on the principle of maintaining water-electrolyte and protein balance in the patient’s body.

The first step in the treatment of infectious diarrhea is oral rehydration. It is important to replace the loss of water and electrolytes by taking special solutions or drinking water with salt and sugar. Patients suffering from vomiting are advised to take small sips of the solution every few minutes to prevent dehydration.

In some cases, antibiotics may be needed to kill the infectious agent. However, the choice of antibiotic should be made by the physician based on the results of bacteriological analysis of the stool and assessment of the patient’s clinical picture.