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Celery on keto. Keto-Friendly Snacks: Celery and Beyond – Best Low-Carb Options for Your Diet

What are the best keto-friendly snacks. How can celery fit into a ketogenic diet. Which nuts and seeds are ideal for low-carb eating. What role do avocados play in keto nutrition. How can eggs be incorporated into a ketogenic meal plan. Which dairy products are suitable for keto dieters. How do berries fit into a low-carb lifestyle.

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Understanding the Ketogenic Diet: Principles and Benefits

The ketogenic diet, commonly known as keto, has gained significant popularity in recent years. This eating plan focuses on drastically reducing carbohydrate intake while increasing consumption of healthy fats and proteins. The primary goal is to shift the body’s metabolism into a state of ketosis, where it burns fat for fuel instead of glucose.

On a typical keto diet, individuals aim to limit their daily carbohydrate intake to around 50 grams or less. This restriction prompts the liver to produce ketones, which serve as an alternative energy source for the body. By adhering to this low-carb, high-fat approach, many people report benefits such as weight loss, improved mental clarity, and better blood sugar control.

Key Principles of the Ketogenic Diet

  • High fat intake (70-80% of daily calories)
  • Moderate protein consumption (20-25% of daily calories)
  • Very low carbohydrate intake (5-10% of daily calories)
  • Focus on whole, unprocessed foods
  • Elimination of most grains, sugars, and starchy vegetables

Celery: A Keto Dieter’s Secret Weapon

Celery has emerged as a favorite snack among keto enthusiasts, and for good reason. This crunchy vegetable is incredibly low in carbohydrates, making it an ideal choice for those following a ketogenic lifestyle. According to the USDA, approximately 110 grams of celery (roughly nine celery sticks) contains only 3 grams of carbs.

The low carb content of celery allows keto dieters to enjoy a satisfying crunch without compromising their daily carbohydrate limits. Additionally, celery is rich in fiber, vitamins, and minerals, contributing to overall health and well-being.

Creative Ways to Enjoy Celery on Keto

  1. Dip celery sticks in unsweetened nut butters for added protein and healthy fats
  2. Use celery as a vehicle for high-fat dips like guacamole or full-fat cream cheese
  3. Add chopped celery to keto-friendly salads for extra crunch and nutrients
  4. Stuff celery sticks with tuna or chicken salad for a protein-packed snack
  5. Blend celery into low-carb smoothies for added fiber and hydration

Nuts and Seeds: Nutrient-Dense Keto Snacks

Nuts and seeds are excellent snack options for those following a ketogenic diet. These nutrient-dense foods are typically high in healthy fats, moderate in protein, and low in carbohydrates. Their macronutrient profile aligns well with keto guidelines, making them a satisfying and convenient choice for on-the-go eating.

For instance, a quarter cup of raw almonds provides approximately 15 grams of fat and 7 grams of protein, with minimal carbohydrates. This combination of nutrients helps keep hunger at bay and provides sustained energy throughout the day.

Top Keto-Friendly Nuts and Seeds

  • Almonds
  • Walnuts
  • Macadamia nuts
  • Pecans
  • Pumpkin seeds
  • Chia seeds
  • Flaxseeds
  • Brazil nuts

When selecting nuts and seeds, opt for raw or dry-roasted varieties without added oils or salt. Avoid flavored options that may contain hidden sugars or unnecessary additives.

Avocados: The Keto Superfood

Avocados have earned their reputation as a keto superfood due to their impressive nutritional profile. These creamy fruits are rich in heart-healthy monounsaturated fats, fiber, and essential vitamins and minerals. A single medium-sized avocado typically contains around 21 grams of fat, 12 grams of carbohydrates (9 of which are fiber), and 3 grams of protein.

The high fat content of avocados makes them an ideal food for keto dieters looking to increase their fat intake while keeping carbs low. The fiber in avocados also aids in digestion and promotes feelings of fullness, which can be beneficial for weight management.

Incorporating Avocados into Your Keto Meal Plan

  1. Mash avocado and spread on low-carb vegetables or keto-friendly crackers
  2. Add sliced avocado to salads or use as a topping for keto burgers
  3. Blend avocado into smoothies for a creamy, nutrient-rich boost
  4. Use avocado as a base for homemade keto-friendly ice cream
  5. Stuff avocado halves with tuna, chicken, or egg salad for a quick meal

Eggs: Versatile Protein Source for Keto Dieters

Eggs are a staple food for many following a ketogenic diet. They are an excellent source of high-quality protein and healthy fats, with minimal carbohydrates. A single large egg contains approximately 6 grams of protein and 5 grams of fat, making it a perfect fit for keto macronutrient ratios.

The versatility of eggs allows for numerous preparation methods, from simple hard-boiled eggs to more elaborate dishes. Their nutrient density and satiating properties make them an ideal choice for breakfast, snacks, or as part of a main meal.

Keto-Friendly Egg Preparation Methods

  • Hard-boiled: Perfect for on-the-go snacking or adding to salads
  • Scrambled: Cook in butter or coconut oil for added healthy fats
  • Fried: Use a keto-friendly oil like avocado or olive oil
  • Poached: A low-fat option that pairs well with avocado or smoked salmon
  • Baked: Create mini frittatas or egg muffins for easy meal prep

Dairy Products: Navigating Keto-Friendly Options

Dairy products can be a valuable addition to a ketogenic diet, providing essential nutrients like calcium, vitamin D, and protein. However, not all dairy products are created equal when it comes to keto compatibility. Full-fat options are generally preferred, as they offer a higher fat content and fewer carbohydrates compared to their low-fat counterparts.

Cheese is a popular choice among keto dieters due to its high fat content and minimal carbohydrates. For example, a 1-inch cube of cheddar cheese contains approximately 4 grams of protein and 6 grams of fat, with less than 1 gram of carbohydrates. Greek yogurt is another option, though it’s important to choose full-fat varieties and be mindful of portion sizes due to the presence of natural sugars.

Best Dairy Choices for Keto

  • Hard cheeses (cheddar, parmesan, gouda)
  • Full-fat cream cheese
  • Unsweetened full-fat Greek yogurt
  • Heavy cream
  • Butter or ghee
  • Sour cream

When incorporating dairy into your keto diet, be sure to read labels carefully and watch for hidden carbs or added sugars. Some processed cheeses and flavored yogurts may contain unexpected carbohydrates that could interfere with ketosis.

Berries: Low-Carb Fruit Options for Keto

While fruits are generally limited on a ketogenic diet due to their natural sugar content, certain berries can be enjoyed in moderation. Berries are lower in carbohydrates compared to many other fruits and offer valuable nutrients like antioxidants and fiber.

Raspberries, strawberries, and blueberries are among the most keto-friendly fruit options. However, portion control is key to maintaining ketosis. According to USDA data, a 3/4 cup serving of raspberries contains about 17 grams of carbs, while a cup of strawberries provides 12 grams, and a cup of blueberries contains 17 grams.

Incorporating Berries into a Keto Diet

  1. Add a small handful of berries to unsweetened Greek yogurt
  2. Use berries as a topping for keto-friendly desserts
  3. Blend a few berries into a low-carb smoothie
  4. Enjoy berries with a dollop of whipped heavy cream
  5. Create a berry and nut mix for a balanced keto snack

By carefully portioning berries and accounting for their carbohydrate content in your daily intake, you can enjoy these nutritious fruits while maintaining ketosis. Remember to prioritize lower-carb options like raspberries and blackberries over higher-carb fruits.

The best keto-friendly snacks

The ketogenic, or keto, diet is a popular eating plan that limits carbohydrates and focuses on protein and healthful fats.

People who follow a keto diet try to limit their carb intake to 50 grams (g) per day.

The purpose of this restriction is to force the body to use ketones, which are acids formed in the liver, or fat to provide caloric needs.

This article explores the keto diet in more detail and lists some of the best keto-friendly snacks.

There are many different nut butters to choose from, including peanut, almond, and sesame.

Nut butters are high in fat and protein but low in carbs. This makes them a filling and nutritious option.

It is important to look for natural butters that do not contain added sugar. According to the United States Department of Agriculture (USDA), 2 tablespoons of natural peanut butter, with no added sugar, contain:

  • 7 g of carbs
  • 8 g of protein
  • 16 g of fat

Olives provide a large amount of fat but minimal protein. Still, they are an excellent snack choice for many people following a keto diet.

However, since olives are also high in sodium, people who need to limit their sodium intake should exercise caution.

According to the USDA, a 3.5 ounce (oz) serving of olives provides:

  • 14 g of fat
  • 1.2 g of dietary fiber
  • 900 milligrams of sodium

Nuts and seeds are high in protein and healthful fats, such as omega-3 fatty acids, and low in carbs. For example, according to the USDA, a quarter cup of raw, whole almonds has 15 g of fat and 7 g of protein.

Some good nuts and seeds for people following a keto diet to snack on include:

  • almonds
  • walnuts
  • sunflower seeds
  • peanuts
  • hazelnuts
  • cashews
  • pumpkin seeds
  • chia seeds

It is best to look for unsalted nuts with no additional ingredients.

Avocados are full of healthful fat and dietary fiber. According to the USDA, a single green skinned avocado contains:

  • 44. 6 g of fat
  • 6.08 g of protein
  • 20.4 g fiber

Avocados are also a good source of vitamin C, which can help increase the body’s ability to absorb iron.

Hard-boiled eggs are a protein-rich snack, and they make a good topping for a salad.

Boiling or poaching eggs is a lower-fat cooking method. If a person needs more fat grams for the day, they can use butter or oils to fry or scramble them.

According to the USDA, one large egg contains 6.29 g of protein and 5.3 g of fat.

Full fat cheese can be a good source of protein and fat. For example, according to the USDA, a 1 inch cube of cheddar cheese contains 3.89 g of protein and 5.66 g of fat.

It also contains less than 1 g of carbs, which makes it an excellent choice as a keto-friendly snack.

However, people should note that low fat and fat-free cheeses may contain around 2 g of carbs per serving.

A person following a low carb or keto diet can eat green bell peppers in moderation. Though they are low in carbs compared with some other vegetables, they contain 4 g of carbs in a 3 oz serving.

Red, yellow, and orange bell peppers have similar nutritional values.

Chopped green bell peppers with a dip, such as unsweetened Greek yogurt, makes an excellent keto-friendly snack. However, it is important to note that half a cup of regular unsweetened Greek yogurt can contain 3–5 g of carbs.

Like green peppers, carrots are also acceptable in moderation when following a keto diet.

According to the USDA, a 3 oz serving of carrot sticks contains 7 g of carbs. Carrots also offer plenty of beta-carotene and other nutrients, making them a healthful addition to a keto diet.

Plain, full-fat Greek yogurt provides protein and fat and is relatively low in carbs. According to the USDA, a 6 oz serving of Greek yogurt contains:

  • 15.3 g of protein
  • 8.5 g of fat
  • 6.77 g of carbs

A person following a keto diet may wish to plan for the carbs if they wish to eat Greek yogurt as a snack.

Celery sticks are a low calorie, low carb food that a person can eat while following a keto diet.

According to the USDA, 110 g of celery — or about nine celery sticks — contains around 3 g of carbs.

Celery sticks are excellent choices for dipping in nut butters, such as unsweetened peanut or almond butter.

Many people following a keto diet choose to limit the amount of fruit they eat, as fruit is high in carbs. However, raspberries, strawberries, and blueberries provide fiber and antioxidants.

Still, they are not sugar-free, so people following a keto diet may wish to eat them in moderation.

According to the USDA, three-quarters of a cup of raspberries contains 17 g of carbs, 1 cup of strawberries contains 12 g of carbs, and 1 cup of blueberries contains 17 g of carbs.

Sliced cucumbers are another low carb vegetable option for people following a keto diet.

According to the USDA, 1 cup of sliced cucumbers contains around 2.57 g of carbs.

People can consume cucumbers alone as a snack, or they can add them to a salad. They are also a good option for dipping into low or no-carb dips.

According to a 2020 article, someone following a typical keto diet gets:

  • 5% of their total daily calories from carbs
  • 60–75% of their total daily calories from fats
  • 20–35% of their total daily calories from proteins

People following a keto diet may need to avoid grains, starchy vegetables, and most fruits.

In the short-term, following a keto diet may help a person lose weight and control their blood sugar levels.

However, according to a study that looked at the long-term effects of such low carb diets, people who favor animal-based fats and proteins have a higher mortality rate than those who primarily eat plant-based fats and proteins.

Following a keto diet may also cause some side effects, especially in the first few weeks. These include:

  • brain fog, or reduced mental energy
  • muscle cramps
  • stomach discomfort
  • increased hunger
  • constipation, from a lack of fiber
  • fatigue during exercise
  • sleep disturbances
  • nausea
  • a lack of nutrients, from reduced consumption of fruits and vegetables

To help combat hunger and fatigue, a person may wish to consume healthful snacks throughout their day.

People can choose from a wide range of nutritious, low carb snack options that fit into a keto diet.

However, it is important to speak to a doctor or registered dietitian before making any significant changes to the diet. This helps ensure that a person is getting enough essential nutrients.

Is Celery Keto? Carbs In Celery + Recipes

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Are carbs in celery high, or low? Is celery keto? Get all the answers here in this low carb celery guide, complete with easy, tasty recipes.

By Maya Krampf

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Whether you slather it in peanut butter or run it through the juicer, celery is a cornerstone of traditional “healthy” snacking. But when you’re counting carbs on keto, all vegetables are suspect — even the ones that seem like quality choices. So, is celery keto? Does celery have carbs, even? We’ll talk about carbs in celery here (several kinds!) plus delicious ways to enjoy it on a low carb diet.

New to counting carbs or keto? Learn the keto diet basics here and grab my printable keto cheat sheet system to make it easy.

Is Celery Keto Friendly?

You’ll be happy to know that yes, celery is keto! Celery carb counts are low enough that you can enjoy this veggie frequently on a ketogenic diet, much like broccoli and zucchini.

If celery is keto, is celery low carb as well? Yes! It’s very easy to incorporate this veggie into a lower-carb diet.

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Is celery root keto?

If carbs in celery stalk are low enough to be keto, is celery root (a. k.a. celeriac) also keto friendly? It is!

Celery root carbs are very low and make a great addition to a low carb lifestyle.

Is celery juice keto?

Most juice is loaded with sugar and not very keto friendly, but celery juice carbs are low! As long as the juice only contains raw celery, it can fit into a keto diet.

How Many Carbs In Celery?

It’s common knowledge that celery has very low calories… but how many carbs does celery have?

Carbs in celery sticks (1 medium stalk) clock in a 1.2 grams total carbs [*]. And since it is so rich in fiber, net carbs in celery add up to just 0.6 grams for the same serving size.

How many carbs in celery juice?

You can enjoy one cup of celery juice for 7.01 grams total carbs and 3.23 grams net carbs [*]. Just make sure the juice contains raw celery and nothing else.

How many carbs in celery root?

Celeriac contains more carbs than raw celery, but they’re still low. 1/2 cup of boiled celeriac contains 4.6 grams total carbs and 3.7 grams net carbs [*].

Serving SizeTotal CarbsNet Carbs
1 medium stalk1.2g0.6g
1 cup, juiced7.01g3.23g
1/2 cup celery root4.6g3.7g

Celery Nutrition

Although a close relative to carrots, celery has several different nutritional benefits. Here are the full nutrition facts for a medium stalk of celery:

  • 6 calories
  • 0.07 grams of fat
  • 0.3 grams of protein
  • 1.2 grams of carbohydrates
  • 0.6 grams of net carbs

For anyone following a low carb or low calorie diet, celery is the perfect choice because of its low calories and high fiber. It’s high in antioxidants, including vitamin C, and can also contribute to your percent daily values for vitamin A, vitamin K, potassium, and folate.

Top 8 Keto Celery RecipesPin It For Later!

Keto Celery Recipes

Celery adds crunch and subtle flavor to so many recipes — and celery root makes the perfect low carb potato swap! Try them both in these easy dishes.

Keto Egg Salad

The perfect balance of tender eggs and crisp veggies. Make it in just 5 minutes with a few simple ingredients!

Get The Keto Egg Salad Recipe

Keto Chicken Noodle Soup

Celery lends classic, comforting flavor to this simple soup.

Get The Keto Chicken Soup Recipe

Keto Jambalaya

With lots of zesty flavors, juicy meat, warm spices, and tender veggies, it’s a lightened-up version of a classic dish!

Get The Keto Jambalaya Recipe

Keto Beef Stew

Miss potatoes? Celery root makes the perfect swap for them in this thick stew, without the extra starch.

Get The Beef Stew Recipe

Cauliflower Potato Salad

Celery gives this potato-less salad a classic taste and crunch — just like the original!

Get The Cauliflower Potato Salad Recipe

Keto Gumbo

Classic veggies like celery and okra give rich flavor to this zesty soup.

Get The Keto Gumbo Recipe

Keto Corned Beef & Cabbage

With help from your pressure cooker, make ultra tender meat, cabbage, and celery root all in one pot — perfect for meat and potato lovers!

Get The Corned Beef And Cabbage Recipe

Buffalo Chicken Soup

Buffalo flavors pair perfectly with fresh celery — even in this creamy soup!

Get The Buffalo Chicken Soup Recipe

Conclusion: Can You Eat Celery On Keto?

Thanks to low carbs in celery, it’s easy to enjoy it on a keto diet! Celery and keto make the perfect pair — just make sure to use it in low carb recipes that fit your macros.

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Carbs In Celery: Is Celery Keto?

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The benefits of celery on a keto diet

The benefits of celery

1. Potassium for heart health

2. Healthy digestive system and slim waist

3. Strong bones

4. Antioxidants for healthy and glowing skin

Celery is a low-calorie alternative to potatoes, 1 cup contains only 14.4 g of carbohydrates with 2.8 g of dietary fiber. Ultimately, a glass of celery contains 11.6 net carbs.

Compare that to a glass of potatoes and you’ll find almost double the carbs, 26g. times more than celery.

Nutritional benefits of 1 cup celery:

  • 66 calories
  • 14.4 g carbohydrates
  • 0.5 g fat
  • 2.3 g protein
  • 2.8 g fiber
  • Vitamin C 12.5 mg (21% DV)
  • Vitamin K 64 mcg (80% DV)
  • Vitamin B 0.3 mg (13% DV)
  • 0.1 mg thiamine (5% DV)
  • Riboflavin 0.1 mg (6% DV)
  • niacin 0.1 mg (5% DV)
  • 1.1 mg iron (6% DV)
  • 31.2 mg magnesium (8% DV)
  • 179 mg phosphorus (18% DV)
  • 468 mg potassium (13% DV)
  • Manganese 0. 2 mg (12% DV)

Celery’s nutritional benefits combined with its rich flavor make this ugly root vegetable a champion of the keto diet.


1. Potassium for heart health

Heart disease is the cause of death 1. With our constant stress, toxic diet, and sedentary lifestyle, it’s unfortunately easy to see why.

It is known that potassium is a mineral and an electrolyte. Therefore, the daily consumption of products is , rich in potassium, helps lower and then maintain healthy blood pressure.

A glass of celery offers you only 66 calories, but a whopping 468 mg of potassium. This is 13% of the recommended daily allowance for this nutrient.

Celery also contains 2.8 g of fiber, which is 11% of the recommended daily allowance. Fiber is great for heart health for a variety of reasons, the main one being its ability to lower cholesterol levels. Fiber binds to bile acids, which are predominantly made up of cholesterol. After binding to the fiber, they are simply excreted from the body along with feces. The body then needs to pull the cholesterol out of the bloodstream in order to get more bile acids, and in this way the fiber helps lower cholesterol levels.

A serving of celery contains 64 micrograms of vitamin K, an impressive 80% of the daily value. Vitamin K helps calcium get into the bones while preventing it from building up plaque in the bloodstream.

2. A healthy digestive system and a slim waist

Also, fiber helps maintain the tone and function of the gastrointestinal tract. Fiber binds to water, increasing the volume of food that passes through digestion. This helps you feel full for much longer, as it pushes against the walls of your intestines, signaling to your brain that you’re full. The same pressure on the intestinal walls exerts resistance, which strengthens the smooth muscles.

Do you eat celery in your diet?

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3. Strong bones

As mentioned above, celery contains vitamin K, which is a key nutrient for healthy bone metabolism.

Despite their strong, rigid structure, bones are very strongly tied to tissues that are constantly being destroyed and rebuilt. You need both processes to go as well as possible and for as long as possible to prevent osteoporosis.

Vitamin K supports osteoblasts, the cell type responsible for bone building, and works in conjunction with vitamin D to regulate osteoclasts, the cells that break down bones. This control helps keep the slew rate as long as possible.

4. Antioxidants for healthy and glowing skin

We usually associate vitamin C with oranges, although strawberries and bell peppers contain much more. But you wouldn’t expect celery to have more than 20% of the daily recommended value for this vitamin.

Vitamin C is a powerful antioxidant that prevents and reverses damage caused by free radicals. Free radicals cause damage to healthy cells and over time turn them into cancerous cells. Vitamin C, known as ascorbic acid and not citric acid, plays a key role in the synthesis of collagen , which in turn makes it a key nutrient for the proper formation of skin cells. Also, the antioxidant properties of vitamin C prevent and heal wounds from ultraviolet radiation.

Expert opinion

Alena Kovaleva

Former “carbohydrate addict”, happy mom and chief editor of KetoDieto.

Ask the Expert

To get the most out of vitamin C, consume it raw, as heat will destroy its beneficial properties.

Roasted celery root. Keto recipe

~ veesnaa

I love trying new things and the keto diet is no exception. There was a period when I decided that eating according to the lchf principle was very tempting. Eat a lot of meat and greens, few cereals and lose weight. In fact, everything was not so happy. Together with cereals and bakery products, fruits and berries had to be abandoned. And I can’t do without them. As, however, without 2 drops of sweets every day.
As a result, we abandoned keto nutrition after about six months, but we took some recipes into service, which will definitely appear on the blog from time to time. One of these recipes is an imitation of fried potatoes, or rather fried celery. On the one hand, you understand that this is not a potato, it has a too fresh taste and aftertaste, on the other hand, it still remotely resembles a favorite dish of all. Of course, if I say that we have completely abandoned fried potatoes in favor of celery, I would be lying. But, the fact that we introduced this dish to our menu is pure truth. You should definitely try this!

Ingredients:
Celery root – 500 gr.
Onion – 1 pc. (medium size)
Mushrooms – 400 gr. (I have champignons)
Vegetable oil: 4 tbsp. l.
Salt to taste
Paprika – 1/2 tsp.
Dry garlic – 1 tsp
Turmeric – 1/2 tsp
Provence herbs – 1 tsp

Preparation:
1. Peel the onion and cut into half rings.
2. Cut the mushrooms into slices and fry without oil until all the moisture has evaporated.
3. When the moisture has evaporated, add a little vegetable oil, onion and fry all together until golden brown, remove from heat.